Off Campus
Description:
*All dishes can be made vegetarian*
This year, KPU International is celebrating Autumn by hosting a private cooking workshop. In this workshop, you'll have the chance to taste some popular Korean dishes made by skilled chefs, while also gaining hands-on experience in cooking some dishes on the spot. Check out the menu below:
• Premade appetizer: Oi muchim, watercress namul, and mu
• Hand-on appetizer: Mandu (Dumpling)
• Hand-on main course: Japchae (Stir Fry Noodles)
• Premade dessert: Sweet Rice Cake
• Drink: Milkis Virgin Cooktail
Cooking Workshop Details:
Date: Friday, September 22th, 2023
Time: 5:50PM- 8:00PM
Location: Northwest Culinary Academy of Vancouver
2725 Main Street, Vancouver BC V5T 3E9