City of Castlegar OCP, Bylaw No .1150 Schedule A

Topic(s): Food Sales, Access & Procurement, Urban Agriculture

Sub-topic(s): farmers' markets, urban gardens/orchard

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Topic Sub-topic Policy Document Location Language Rating

urban agriculture;

food sales, access, and procurement;

farmers' markets;

urban gardens/orchard;

Promote community food production and sales by identifying appropriate sites for community  gardens and markets.  8.4.5 *

 

District of North Saanich Official Community Plan Bylaw No. 1130

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Food Processing, Storage & Distribution, Food Production, Food Sales, Access & Procurement, Urban - Agriculture Conflict & Edge Planning, Waste Management

Sub-topic(s): agri-tourism, ALR, ALR exclusion, ALR subdivision, buffer at agricultural edge, climate change and greenhouse gases, demonstration farm, farmer training, farmers' markets, food distribution, food processing, livestock, recreational use of agricultural land, soil, zoning

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Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating
urban-agriculture conflict/edge planning;

buffer at agricultural edge;

ALR;

To protect ALR land from uses that are incompatible or inconsistent with agricultural use, proposed development adjacent to Agricultural and Rural areas may only be supported in accordance with the following criteria:
a) The development will have minimal impact on the existing manmade and natural physical features of the area; and
b) There must be a buffer zone used between the proposed land use and the agricultural parcels of land, on the non-farm side of the agricultural area.
5.3 *
food production; livestock; All types of crop and livestock-based agricultural activities are supported on agricultural lands. 5.4 *
development and productive use of agricultural land; ALR subdivision; Lands designated as Rural are presently of a variety of sizes, but no Rural lands may be subdivided into parcel sizes smaller than 4.0 hectares (10 acres). 5.6 *
development and productive use of agricultural land; recreational use of agricultural land; On lands designated as Agricultural and Rural, but not within the Agricultural Land Reserve, outdoor recreation uses may be permitted where it can be demonstrated that there is no reduction in the amount of land being used for agricultural purposes and no impact on surrounding agricultural uses. 5.9  
development and productive use of agricultural land;

ALR exclusion;

ALR;

 

To preserve land in the ALR for current and future agricultural production, the District does not encourage or support applications for exclusion of land from the ALR unless such an application involves an inclusion of an equal or greater amount of land that is or will be appropriate for farming and there is a clear benefit to agriculture and the community. 5.11 *
 

ALR subdivision;

ALR;

The subdivision of any land within the ALR designated lands can be supported for agricultural activities only. 5.12 *
economic development; agri-tourism; To ensure the sustainability of the District's farm community as an integral part of agriculture on the Saanich Peninsula, agricultural activities, ancillary agriculture uses such as agri-tourism and the uses outlined in the Agricultural Land Commission Act Regulation 171/2002 Section 2(1) are encouraged on lands in the ALR. 5.14  
development and productive use of agricultural land; ALR subdivision; Lands designated as Agricultural are presently of a variety of sizes, but no Agricultural lands may be subdivided into parcel sizes smaller than 20.0 hectares (50 acres). 5.15 *

food production;

education;

food sales, access and procurement;

zoning;

farmers' market;

demonstration farm;

farmer training;

Those lands identified as “Special Agriculture” on Schedule B are dedicated to agricultural purposes. These lands were gifted to the District of North Saanich by the previous owners of the Sandown Racetrack to be a community legacy for the purpose of agriculture. The uses may include, for example, traditional agriculture, community gardens, agricultural research and practices education, farm markets or other agricultural/farm uses. 5.18  

food processing, storage, and distribution;

food sales, access and procurement 

farmers' market;

food processing;

food distribution;

climate change and greenhouse gases;

Encourage the establishment of local farmers markets and agricultural processing facilities to reduce the greenhouse gases emitted to transport food.  18.7.2  
waste management;

composting;

soil;

Continue and expand recycling programs with the Capital Regional District, support the Capital Regional District organics (food and garden waste) recycling, and explore connections between local agricultural growers’ fertilizer needs and organics recycled topsoil. 18.7.5 *

District of 100 Mile House Official Community Plan Bylaw NO. 1289

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Food Processing, Storage & Distribution, Food Sales, Access & Procurement, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning

Sub-topic(s): roads in agricultural land, buffer at agricultural edge, partnerships/advocacy/liaising, food processing, amenity density zoning/contributions, agri-tourism, community food system education, farm diversification, climate change and greenhouse gases, farmers' markets, urban gardens/orchard, residential development

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Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating
urban-agriculture conflict/ edge planning;  buffer at agricultural edge; Encourage new subdivisions, which abut lands designated Agriculture and are used for grazing, to provide perimeter fencing to strengthen the buffer between agricultural and non-agricultural uses. 10.5.1  

urban-agriculture conflict/ edge planning;

development and productive use of agricultural land;

  Evaluate new developments in respect to their implications and impacts on the agricultural uses in the area. 10.5.2  

urban-agriculture conflict/ edge planning;

 

 buffer at agricultural edge; Encourage new non-agricultural developments, adjacent to lands designated for Agriculture to provide and maintain a distinct buffer in the form of setbacks, fencing or landscaping that is consistent with Ministry of Agriculture Guidelines and take advantage of naturally occurring buffers, such as roads, topographic features, watercourses and transitional land uses such as rural residential parcels. 10.5.3  

development and productive use of agricultural land;

policy partnerships, advocacy and development;

roads in agricultural land;

partnerships/advocacy/liaising;

Encourage provincial and utility agencies to minimize the impact of new roads and utility corridors through agricultural land by utilizing only those lands necessary, and by maximizing the capacity of existing corridors and roads. 10.5.4  
economic development;   Support the agricultural industry by considering the establishment of economic strategies that promote the industry, and identify new farm markets. 10.5.5  

food processing, storage, and distribution;

economic development;

food processing;

agri-tourism;

Support the agricultural and rural economy by encouraging secondary “value added” uses such as agri-tourism, and secondary processing of products produced on site through home occupations. 10.5.6 *
urban agriculture;

urban gardens/orchard;

amenity density zoning/contributions;

residential development;

Examine ways of expanding the amount of space dedicated to community gardens such as encouraging community gardens in new subdivisions and as part of multifamily
residential developments.
10.5.7  
food sales, access, and procurement;

farmers' markets;

Continue to support and promote a Farmers Market within 100 Mile House. 10.5.8  
policy partnerships, advocacy and development; partnerships/advocacy/liaising; Work with agricultural producers and support organizations, including the Agricultural Enterprise Development Centre, in the South Cariboo to advance the principles of food systems planning and agricultural enterprises. 10.5.9  
education; community food system education; Work with stakeholders to support education programs on local food production and gardening. 10.5.10  
economic development;

farm diversification;

crops;

Support the production and processing of hemp and other sustainable crops as a means of diversifying the agricultural land base in the South Cariboo. 10.5.11 *
policy partnerships, advocacy and development;

climate change and greenhouse gases;

partnerships/advocacy/liaising;

Recognize climate change will impact the agricultural sector and work with stakeholders to undertake sustainable and adaptive action including opportunities for diversification. 10.5.12 *

District of West Vancouver's Official Community Plan, Secton 2: Social Planning

Topic(s): Education, Food Sales, Access & Procurement, Urban Agriculture, Waste Management

Sub-topic(s): community food system education, food recovery/gleaning/donation, farmers' markets, urban gardens/orchard

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Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating
urban agriculture;

urban gardens/orchard;

Locate community gardens in municipal parks and at community centres, and support local residents in sharing garden initiatives;

sp 10 (a)

*

food sales, access and procurement;

farmers' markets;

Encourage local farmers’ markets;

sp 10 (b)

 
waste management;

food recovery/gleaning/donation;

Support food collection and support local retailers who divert food from the waste stream for distribution to local agencies; and

sp 10 (c)

 

education;

urban agriculture;

community food system education;

Encourage education in urban agriculture.

sp 10 (d)

 

 

District of Squamish Official Community Plan Bylaw 2100

Topic(s): Education, Food Processing, Storage & Distribution, Food Sales, Access & Procurement, Urban Agriculture

Sub-topic(s): food processing, food distribution, community food system education, farmers' markets, urban gardens/orchard

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Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating

food sales, access and procurement; 

farmers' markets;

The District will continue to support activities that promote local food production and provide opportunities for the sale of produce and other local food products such as the seasonal Farmers Market or similar opportunities.

part 4, 21-48;

*
urban agriculture;

urban gardens/orchard;

Urban agriculture is encouraged as a method to assist in providing daily food items.

part 4, 26-4;

 

food sales, access and procurement; 

food processing, storage and distribution;

food processing;

food distribution;

The District supports the production, processing, distribution and sale of locally grown products.

part 4, 26-5;

 
education;

community food system education;

Public education efforts concerning the value of urban agriculture, forestry, composting, and water conservation are supported.

part 4, 26-6;

 

 

District of Kent Agricultural Area Plan (OCP Schedule E)

Topic(s): Development and Productive use of Agricultural Land, Economic Development, First Nations and Indigenous Food Systems, Food Sales, Access & Procurement, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Water Management

Sub-topic(s): recreational use of agricultural land, ALR, partnerships/advocacy/liaising, agricultural advisory committee, zoning, irrigation and drainage, local procurement, farm diversification, agri-tourism, agricultural impact assessment, farmers' markets, residential development

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Topic Sub-Topic Policy or Policy Excerpt Document Location
urban-agriculture conflict/edge planning;   It is recommended the District of Kent, in situations where development may impact farm operations in any way, consider edge‐planning strategies as an effective option for protecting farmers from possible impact on their operations.   4.2.1 

development and productive use of agricultural land;

recreational use of agricultural land;

ALR;

partnerships/advocacy/liaising;

agricultural advisory committee;

It is recommended the District of Kent, in all cases where recreational trails may be considered in, or adjacent to, agricultural land, have plans reviewed by the Kent Agricultural Advisory Committee and the Agricultural Land Commission where required, and involve the agricultural community in the planning and implementation of design standards and maintenance or operation plans, to take into consideration concerns of the agricultural community and to minimize conflict 4.3 
development and productive use of agricultural land; ALR; It is recommended the District of Kent encourage amalgamation of contiguous parcels owned by one land owner to the extent possible, but not if any non‐agricultural use of any part of the parcels is proposed as a condition of amalgamation. 4.4.1
development and productive use of agricultural land;

ALR;

residential development;

It is recommended the District of Kent, as a matter of policy, discourage applications for additional residences in the Agricultural Land Reserve. 4.5.1
development and productive use of agricultural land;

zoning;

ALR;

residential development;

It is recommended the District of Kent, after discouraging applications for additional permanent dwellings on agricultural land, consider removing the Rural Residential 1 and Rural Residential 2 zones from the Zoning Bylaw so that all agricultural land has as its main purpose to provide for agricultural and related rural development. 4.5.2
water management;

irrigation and drainage;

partnerships/advocacy/liaising;

It is recommended the District of Kent work closely with Fisheries and Oceans Canada, the Fraser Valley Regional District, and the Province as required, to implement appropriate bank protection and encourage better dredging of the Fraser River. 4.6.2 

food sales, access and procurement;

local procurement;

farmers' markets;

partnerships/advocacy/liaising;

It is recommended the District of Kent make every effort, in cooperation with the Kent Agricultural Advisory Committee, the local agricultural community and the Harrison Agassiz Chamber of Commerce where appropriate, to support District farmers in making their products available for local purchase either from the farm gate or through a farmers’ market or in cooperation with other local retailers. 4.7.1 
food sales, access and procurement;

farmers' markets;

partnerships/advocacy/liaising;

It is recommended the District of Kent, in cooperation with interested local farmers and the local business community, and the Harrison Agassiz Chamber of Commerce if appropriate, review ways to encourage development of a local farmers’ market in the Agassiz and Harrison area.   4.7.2
economic development;

farm diversification;

agri-tourism;

It is recommended the District of Kent support farmers considering value‐added, vertical integration, agri‐tourism, culinary tourism or other diversification efforts by continuing to provide a supportive regulatory environment for this to occur. 4.8.1

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

agricultural advisory committee;

It is recommended the District of Kent continue to appoint a staff person as the designated first point of contact for agricultural issues and concerns, to attend all meetings of the Kent Agricultural Advisory Committee, and to prepare the background material and other items necessary for those meetings 5.1.1
development and productive use of agricultural land;

agricultural impact assessment;

partnerships/advocacy/liaising;

agricultural advisory committee;

It is recommended the District of Kent, with input from the Kent Agricultural Advisory Committee and other appropriate bodies such as the BC Ministry of Agriculture and Lands and the Agricultural Land Commission, prepare an appropriate agricultural impact assessment process so that all situations involving land‐use20 District of Kent Agricultural Area Plan applications or other issues affecting agricultural land in the District of Kent may be addressed through a consistent process.    
5.3.2 
First Nations and indigenous food systems;

partnerships/advocacy/liaising;

 

It is recommended the District of Kent continue to maintain positive relationships with First Nations communities by inviting representatives to participate in agricultural tours and other appropriate District agricultural events. 6.2.1 

Corporation of the District of Kent Official Community Plan Bylaw No 1508

Topic(s): Food Production, Food Sales, Access & Procurement

Sub-topic(s): food distribution, ALR exclusion, ALR subdivision, local food culture, ALR, farmers' markets, farm worker accommodation, residential development, urban gardens/orchard

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Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating

development and productive use of agricultural land;

ALR exclusion;

ALR subdivision;

ALR;

Fracturing or subdivision of agricultural parcels is not supported. However, the District may consider a homesite severance if approved by the Agricultural Land Commission and the minimum lot size requirements of the District’s Zoning Bylaw are met in relation to the remainder parcel;

4.2.5 *

food production;

food sales, access and procurement;

urban agriculture;

farmers' markets;

food distribution;

urban gardens/orchard;

Support opportunities to strengthen food security and provide local and equal access to healthy foods, especially for vulnerable and disadvantaged populations. In the agricultural sector opportunities would include:

a. Retaining and enhancing existing community gardens and farmer’s market; and

b. Supporting local food production, sale and distribution.

4.2.6 *
development and productive use of agricultural land;

farm worker accommodation;

ALR;

residential development;

Additional dwellings on land within the ALR should only be allowed when the property owner can demonstrate that there is need for additional farm employment and that the dwelling is required to house the farm employee(s); 

 

4.2.13 *

food production;

food sales, access and procurement;

urban agriculture;

farmers' markets;

urban gardens/orchard;

local food culture;

Encourage sustainable, local food systems through initiatives such as the promotion of local foods and food production on private property and the facilitation of community gardens and farmers markets 8.7 *

 

City of Powell River Sustainable Community Plan Bylaw 2370

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Food Production, Food Sales, Access & Procurement, Land Access, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Water Management

Sub-topic(s): ALR, irrigation and drainage, ALR subdivision, buffer at agricultural edge, food processing, agricultural industry services, composting, community food system education, new entrants to farming, farmland trust, partnerships/advocacy/liaising, edible landscaping, livestock, food recovery/gleaning/donation, farmers' markets, residential development, urban gardens/orchard

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Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating

development and productive use of agricultural land;

ALR;

Maintain land with agricultural potential in the ALR for future agricultural uses.

4.3.2 (a)

 
water management;

irrigation and drainage;

Support development of on-farm water infrastructure (e.g. storage facilities, holding tanks, ponds, and drainage) on agricultural lands.

4.3.2 (c)

 
development and productive use of agricultural land;

ALR subdivision;

ALR;

The subdivision of lands within the ALR where lot area or layout will impede or fragment agricultural potential or viability is not supported.

4.3.2 (d) *
development and productive use of agricultural land;

ALR subdivision;

ALR;

Encourage a minimum lot size of 8.0 ha in accordance with the provincial standard. Neither an approving officer nor the ALC is obliged to approve applications for subdivision that meet minimum lot size specifications.

4.3.2 (e) *
development and productive use of agricultural land;

ALR subdivision;

ALR;

Encourage consolidation of small parcels to create larger farm units for agricultural use where agricultural viability will be enhanced.

4.3.2 (f) *
urban-ag conflict/edge planning;

buffer at agricultural edge;

ALR;

In order to protect ALR from incompatible or inconsistent uses, development of lands adjacent to, or within, Agricultural Land Reserve lands will be required to:

a. Minimize impacts to the natural and human-made physical features of the area, and

b. Include a buffer zone on the non-agricultural side of the parcel boundary adjacent to agricultural land

4.3.2 (g) *
economic development;

food processing;

agricultural industry services;

Consider and support initiatives to address key gaps or weaknesses in the agriculture industry’s capacity, such as food processing facilities, a commercial abattoir, marketing, communications and input costs.

4.3.2 (i)  
waste management; composting;

Investigate opportunities to use local waste products as agricultural inputs.

4.3.2 (j)  
education;

community food system education;

new entrants to farming;

Consider use of public lands for activities that contribute to enhanced food security, agricultural awareness and attracting new farmers to the region.

4.3.2 (l)  
land access;

new entrants to farming;

farmland trust;

Consider and support innovative land and mentorship access models to support new farmers in gaining access to agricultural land for production, such as farmland trusts and `Start-Up Farms` programs.

4.3.2 (m)  
economic development;

ALR;

partnerships/advocacy/liaising;

Support local organizations to acquire private land, including parcels in the ALR, for the purpose of enhancing agricultural use and farm business viability.

4.3.2 (n) *

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

Support initiatives by local organizations and individuals to enhance agricultural capacity in the region, such as the "Full Circle Farm" project.

4.3.2 (o)  

food sales, access and procurement;

farmers' markets;

Farmer's Markets are supported as a direct marketing opportunity for farmers to provide fresh locally produced fruits, vegetables, livestock, poultry and dairy products to consumers.

4.3.2 (p) *
urban agriculture;

edible landscaping;

residential development;

Encourage growing edible plants in residential building setback areas and backyards.

4.3.2 (q) *
urban agriculture;

edible landscaping;

ALR;

Encourage community gardens in various forms including consideration of a garden bed box program, support for community gardens on private land such as multi-family sites, and use of vacant City or undeveloped land in the ALR land by a not for profit organization.

4.3.2 (r) *
food production;

zoning;

livestock;

residential development;

Agricultural use in the Suburban Residential designation is encouraged (although such lands are not within the ALR) but shall exclude intensive operations such as feed lots, piggeries, poultry farms, mushroom farms, all subject to Provincial Right to Farm legislation. 

4.5.1 (d)

 
food sales, access and procurement;

food recovery/gleaning/donation;

The City supports the local food bank and other food security initiatives for community members dependent upon this service.

6.3.2 (a)

 

food production;

economic development;

urban agriculture;

urban gardens/orchard;

livestock;

Council will support the investigation and development of specific food production opportunities within the community. 

8.1.2 (h)

 

 

City of Richmond Business Licence Bylaw NO. 7360

Topic(s): Food Sales, Access & Procurement

Sub-topic(s): farm retail/farm gate sales, farmers' markets

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Topic Sub-topic Policy or Policy Excerpt Document Location
food sales, access and procurement; farm retail/farm gate sales;

Roadside Stands 

.1 General Provisions

(a) Every roadside stand applicant must: (i) satisfy the Licence Inspector that such applicant is operating a farm in the City; (ii) indicate the class of roadside stand for which a licence is being sought; and (iii) satisfy the Licence Inspector that such roadside stand: - will not create a traffic hazard; and - has been granted any required arterial highway access approval, in writing, from the Province of British Columbia.

(b) The Licence Inspector must not issue more than one roadside stand licence for any one legal parcel which is a farm....See document for additional regulations related to roadside stands.

2.1.21
food sales, access and procurement; farmers' markets;

Farmers’ Market

Every farmers’ market applicant must:

(a) if the operation is on land other than land owned by the applicant, to provide evidence of permission by the owner to use the land for the purpose of a farmers’ market;

(b) permit only the display and sale of any of the following:

(i) fruit, vegetables, nuts, honey, syrups, dairy products, eggs, poultry, meat, flowers, herbs, and any products derived there from, that are produced in the Province of British Columbia and prepared for market in accordance with applicable laws;

(ii) artwork or handcrafted items that are designed, created, produced and assembled in the Province of British Columbia; and

(iii) baked or handmade foods produced in British Columbia;

(c) before allowing the sale of any goods mentioned in paragraph (b), provide evidence that all vendors intending to sell food products have been granted a health permit for that purpose; and ...See document for additional regulations related to farmers' markets.

2.1.30

 

City of Chilliwack Agricultural Area Plan

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, First Nations and Indigenous Food Systems, Food Processing, Storage & Distribution, Food Sales, Access & Procurement, Urban - Agriculture Conflict & Edge Planning, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): agri-tourism, ALR, ALR subdivision, BC environmental farm plan, community food system education, emergency preparedness, farm retail/farm gate sales, farm worker accommodation, farmers' markets, food processing, irrigation and drainage, local food culture, new entrants to farming, nuisance complaints, recreational use of agricultural land, research and data collection, residential development, urban containment/growth boundary, water restrictions and conservation, wildlife and ecosystem management, zoning

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Topic Sub-topic Policy or Policy Excerpt Document Location
economic development; research and data collection; The City of Chilliwack supports the efforts of the Chilliwack Agricultural Commission and the University of the Fraser Valley to create a centre for excellence and innovation in agriculture at the Chilliwack campus 4.5.1.1
education; edconomic development and agri-tourism; research and data collection; The City of Chilliwack supports the Chilliwack Agricultural Commission promoting the progressive components of the agricultural industry in Chilliwack through various ways such as:
• Emphasizing technical agricultural careers in area education institutions
• Focusing on the importance of research and technology
• Promoting the science and technology aspects of the industry.
4.5.2.1
water management; water restrictions and conservation; The City of Chilliwack encourages water conservation for all citizens including agricultural users. 4.6.1.1
water management; water restrictions and conservation;  The City of Chilliwack, when addressing possible water shortages or other water concerns for agriculture, consults with industry stakeholders and looks at economically sustainable solutions to long term needs. 4.6.1.3
water management; research and data collection; The City of Chilliwack encourages research efforts involving the agricultural industry and other stakeholders to assess the impact of using lower quality water on local farm operations. 4.6.1.4
development and productive use of agricultural land;   The City of Chilliwack supports the protection and enhancement of designated agricultural land for agricultural purposes. 4.6.2.1
development and productive use of agricultural land; urban containment/growth boundary; The City of Chilliwack supports the following:
• A focus on densification of existing urban areas that supports building up, not out, to prevent urban sprawl, and redevelopment of central downtown areas through multi-family housing
• Ongoing work with the Agricultural Land Commission to establish a rational Urban Containment Boundary
• Farmer best management practices, good husbandry of animals and good stewardship of land
4.6.2.2
development and productive use of agricultural land;   The City of Chilliwack encourages existing non-permitted uses on land in the Agricultural Land Reserve be transitioned back into acceptable agricultural uses. 4.6.3.1
development and productive use of agricultural land; farm worker accommodation; The City of Chilliwack supports non-permanent housing in cases of demonstrated need for seasonal worker housing on agricultural land.  4.6.3.2
development and productive use of agricultural land; residential development; The City of Chilliwack supports the BC Ministry of Agriculture and the Agricultural Land Commission with efforts being made to minimize the impact of residences and other buildings on agricultural land. 4.6.4.1

economic development;

food processing, storage and distribution;

food processing; The City of Chilliwack through the Chilliwack Economic Partners Corporation and the Chilliwack Agricultural Commission supports attracting food processors to encourage economic development in the City. 4.6.5.1
food production;

zoning;

ALR subdivision;

ALR;

 The City of Chilliwack supports agricultural production from all parcels zoned for agriculture including parcels of 10 acres or less. 4.6.6.1
food sales, access and procurement;

farm retail/farm gate sales;

farmers' markets;

The City of Chilliwack supports the efforts of local farmers in making their products available for local purchase from the farm gate, through farmers’ markets, or in cooperation with other local retailers. 4.6.6.2
food sales, access and procurement; farmers' markets; The City of Chilliwack encourages the establishment of appropriate farmers’ markets in Chilliwack. 4.6.6.3
economic development; agri-tourism; The City of Chilliwack supports the efforts of local farmers to increase agri-tourism activities that are consistent with those approved by the Agricultural Land Commission. 4.6.6.4
education;  new entrants to farming; The City of Chilliwack supports all efforts to encourage young people to enter farming, through the work of the Chilliwack Agricultural Commission, the University of the Fraser Valley, Chilliwack School District 33, and the farm community. 4.6.7.1
first nations and indigenous food systems;   The City of Chilliwack supports working collaboratively with First Nations to share agricultural best practices and to encourage agricultural production on First Nations’ land located in the Chilliwack area. 4.6.8.1
urban-agriculture conflict and edge planning; nuisance complaints; The City of Chilliwack supports notifying citizens living adjacent to, or in close proximity to, active farm operations about normal farm practices that are protected from bylaw enforcement or private nuisance suits by the Farm Practices Protection Act. 3. The City of Chilliwack encourages area realtors to ensure purchasers of properties adjacent to, or in close proximity to, active farm operations are aware of normal farm practices protected from bylaw enforcement or private nuisance suits by the Farm Practices Protection Act. 4.7.2.2
urban-agriculture conflict and edge planning; nuisance complaints; The City of Chilliwack encourages area realtors to ensure purchasers of properties adjacent to, or in close proximity to, active farm operations are aware of normal farm practices protected from bylaw enforcement or private nuisance suits by the Farm Practices Protection Act.  4.7.2.3
education;

community food system education;

local food culture;

The City of Chilliwack supports the annual tour of agriculture in Chilliwack organized by the Chilliwack Agricultural Commission and designed for Councillors, press members, students and educators, and others to promote the activities of area farms and other efforts of the Commission to improve agricultural awareness and understanding. 4.7.2.5
urban-agriculture conflict and edge planning; nuisance complaints; The City of Chilliwack encourages the agricultural industry, with leadership from the Chilliwack Agricultural Commission, to prepare and promote a “good neighbour” policy to deal with issues of conflict in the spirit of being good neighbours....( The guidelines may:Farmers will be encouraged to,
• Get to know their neighbours and share information about their farm practices
• Support neighbourhood practices that enhance quality of life
• Protect the area environment with sensitive farm practices
• Reduce dust and odour where reasonable to do so
• Consider visual screening or hedging where practical
• Pull over to allow other traffic to pass when travelling city roads with large farm equipment and tractors
• Make efforts when moving farm equipment to take routes that avoid winding, or busy, roads
• Make efforts to limit mud and other debris on city roadways
• Maintain clean and tidy farm sites. Neighbours will be encouraged to,
• Understand and appreciate “normal farm practices” and other best practices on farms
• Support farmers’ need to operate their farms in a sustainable manner
• Appreciate the contributions of area farms to local food supplies and food security
• Eliminate unauthorized trespass on area farms
• Report all incidences of dumping of yard waste on area farms
• Report observed incidences of vandalism and theft from farms and farm outlets
• Share the roads with farm equipment and other vehicles accessing area farms.)
4.7.3.1
economic development;   The City of Chilliwack supports the agricultural industry as an important economic contributor to the Chilliwack economy. 4.7.4.1
urban - agriculture conflict and edge planning;   The City of Chilliwack, in situations where development may impact farm operations or farming operations may affect other residents in any way, supports appropriate edge planning as a way to protect both farmers and other citizens. 4.7.6.1
education; recreational use of agricultural land; The City of Chilliwack supports the development of walking and cycling trails adjacent to, or part of, agricultural land where farmers’ affected have been consulted and agree to the use and where the walking and cycling trails may contribute to agricultural awareness and understanding. 4.7.6.2
wildlife, environmental and pest management; wildlife and ecosystem management; The City of Chilliwack supports the guidelines for building setbacks from watercourses prepared by the BC Ministry of Agriculture. 4.8.1.1
water management; irrigation and drainage; The City of Chilliwack works closely with the farm community to monitor open watercourse drainage and maintenance in order to address farmer requirements. 4.8.2.1

water management;

wildlife, environmental and pest management;

irrigation and drainage;

wildlife and ecosystem management;

The City of Chilliwack supports existing open watercourse drainage and maintenance activities that recognize fish salvaging and protection of fish habitat. 4.8.2.2
wildlife, environmental and pest management; wildlife and ecosystem management; The City of Chilliwack supports progressive farmers who may wish to establish an appropriate buffer zone along watercourses to reduce the amount of run-off into drainage ditches.  4.8.2.3
  emergency preparedness; 2. The City of Chilliwack supports emergency planning activities at the City and Provincial levels to address flooding issues and concerns and to arrange for the evacuation of livestock if required. 4.8.3.2
education; wildlife and ecosystem management;  The City of Chilliwack supports the efforts of the Chilliwack Agricultural Commission and the University of the Fraser Valley to provide seminars on nutrient management and planning for area farmers. 4.8.4.3

wildlife, environmental and pest management;

 

wildlife and ecosystem management;

BC environmental farm plan;

livestock;

The City of Chilliwack supports all livestock farmers in Chilliwack having a nutrient management plan in place to identify farm wastes and how they are disposed. This plan may be developed as part of the Environmental Farm Plan Program offered through the BC Agriculture Council and funded through the Growing Forward agreement between the province and Agriculture and
Agri-Food Canada.
4.8.4.4
wildlife, environmental and pest management; wildlife and ecosystem management; The City of Chilliwack supports all efforts of the Chilliwack Agricultural Commission to promote innovative ways to mitigate damage to wildlife habitat from farming practices.  4.8.6.2
wildlife, environmental and pest management; BC environmental farm plan; The City of Chilliwack supports the Environmental Farm Plan Program and encourages all area farmers to participate in the program. 4.8.7.1