City of Kamloops OCP Kamplan 2004

Topic(s): Economic Development, Education, Food Sales, Access & Procurement, Food Self Reliance, Policy Partnerships, Advocacy & Development, Urban Agriculture, Waste Management, Water Management

Sub-topic(s): irrigation and drainage, food distribution, community food system education, food policy council, partnerships/advocacy/liaising, composting, urban gardens/orchard, recreational use of agricultural land, water restrictions and conservation

Region: Thompson-Nicola | Document Type: Official Community Plan | Year: 2004

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Topic Sub-Topic Policy or Policy Excerpt Document Location Language Rating
water management;

recreational use of agricultural land;

irrigation and drainage;

water restrictions and conservation;

 The City will not permit the use of domestic water sources for irrigation purposes. section iii, 8.2; *
urban agriculture; 

food distribution;

urban gardens/orchard;

 Consider the use of City parks, school yards, rights-of-way, surplus properties, and redevelopment parcels at least in part for food production and distribution.  section iv, 5.2.6;  

food self reliance;

urban agriculture; 

urban gardens/orchard;

community kitchen;

 Encourage initiatives aimed at local food self-reliance such as community kitchens and community gardens. section iv, 5.2.7;  

food sales, access and procurement;

education;

 community food system education; Continue to promote agriculture in all schools, with emphasis on food production in the local region and school gardens to train children in growing skills and provide food for school meals. section iv, 5.2.10;  

education;

 community food system education; Continue to provide nutrition and food preparation courses, with emphasis on the importance of a sound diet and environmentally friendly growing, including "Food Safe" as elements of school curricula section iv, 5.2.11; *

economic development;

food sales, access and procurement;

 partnerships/advocacy/liaising; Promote the development of new businesses and the expansion of existing businesses that improve access to locally produced, affordable, and nutritious food. This could be done in partnership with business improvement associations, Community Futures, and Venture Kamloops. section iv, 5.2.17;  
policy partnerships, advocacy and development;

food policy council;

partnerships/advocacy/liaising;;

 Recognize the Kamloops Food Policy Council as the lead agency in the development of food policies.
 		 section iv, 5.2.19; *
waste management;  composting; The City shall continue to pursue the goal of a 50% reduction in the amount of solid waste going to landfills, in accordance with provincial guidelines and the Regional Waste Management Plan. The City will continue to use a variety of approaches including:...encouraging home composting ... Section VI 6.2 *
         

 

Salt Spring Island Local Trust Committee Official Community Plan Bylaw No. 434, Volume 2: Development Permit and Heritage Conservation Areas etc...

Topic(s): Food Processing, Storage & Distribution, Urban - Agriculture Conflict & Edge Planning, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): amenity density zoning/contributions, buffer at agricultural edge, commercial development, covenants, farmland trust, food processing, food storage, irrigation and drainage, residential development, stormwater management, urban gardens/orchard

Region: Islands Trust | Document Type: Official Community Plan | Year: consolidated 2015

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Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating
urban-agriculture conflict and edge planning;

buffer at agricultural edge;

covenants;

 Where the property being subdivided or developed adjoins agricultural land, a vegetated buffer is to be planted or retained. The buffer should usually be at least 3 m wide and should be consistent with the Landscaped Buffer Guidelines (ALC, 1993) developed by the Agricultural Land Commission. The buffer area should be protected from disturbance by a covenant. E.1.7.22 *

urban-agriculture conflict and edge planning;

water management;

stormwater management;

irrigation and drainage;

commercial development;

institutional development;

residential development;

 New commercial, industrial, institutional and multi-family residential developments that will create more than 280 m2 of new impervious surfacing should include a report prepared by a Professional Engineer that determines the extent of changes to the natural drainage. It should identify any conditions that should be incorporated into the development permit to protect property from flooding, erosion or from other undesirable impacts as the result of changes to stormwater runoff. Particular attention should be paid to ensuring that drainage changes will not result in detrimental impacts such as flooding or reduced groundwater availability on agricultural lands or watercourses that either adjoin the development or are located in the same watershed. E.1.10.2 Developments that would create less than 280 m2 of impervious surface area should not alter drainage in a way that would cause detrimental impacts on other properties, including agricultural land. The Local Trust Committee could request that a drainage plan be prepared by a Professional Engineer to assist it in establishing development permit conditions related to drainage, E.1.10.1 *
urban-agriculture conflict and edge planning; buffer at agricultural edge; Developments adjoining agricultural lands should be designed to minimize conflicts with that land. The location of access roads, the siting of structures and the layout of subdivisions should follow the guidelines developed by the Ministry of Agriculture and Lands and the Agricultural Land Commission as a guide to implementing the Farm Practices Protection (Right to Farm) Act (MAFF, 1996). Site designs should allow for a vegetated buffer, as outlined in Guideline E.2.8.7. E.2.8.7 Where the property being subdivided or developed adjoins agricultural land, a vegetated buffer is to be planted or retained. The buffer should usually be at least 3 m wide and should be consistent with the Landscaped Buffer Guidelines (ALC, 1993) developed by the Agricultural Land Commission. The buffer area should be protected from disturbance by a covenant.  E.2.4.5  

urban-agriculture conflict and edge planning;

water management;

wildlife/environmental/pest management;

wildlife and ecosystem management;

 Development should not result in the pollution of surface or groundwater supplies. Particular care should be taken to ensure that there are no detrimental impacts on agricultural land or fishbearing watercourses because of water pollution.  E.2.12.3 *
food processing, storage and distribution;

amenity density zoning/contributions;

food processing;

food storage;

urban gardens/orchard;

farmland trust;

The Local Trust Committee could consider Amenity Zoning applications that would provide the following eligible community amenities: (Note: the amenities within this list are not in order of priority)...

...e. land for community-owned farmland or land for community agricultural processing or storage facilities provided to the Salt Spring Farmers' Institute or a community farmland trust organization.

 H.3.2.1 (e )  

 

Supplementary Information

Municipal Planner Interview with Salt Spring Island Re: Amenity Zoning Provisions for Community Owned Farmland and Community Storage/Processing Facilities

Amenity Zoning is the granting of additional development potential (such as an increase in density beyond existing zoning regulations, or a subdivision of a property) in exchange for the voluntary provision of a community amenity by the land owner.  Among its list of eligible amenity contributions, Salt Spring Island Local Trust Committee includes the donation of land for community-owned farmland or agricultural processing/storage facilities.

Policy Development and Public Consultation

For quite some time, the Salt Springs Island OCP has permitted the donation of farmland and land for agricultural processing/storage facilities as eligible contributions in exchange for increased development potential. Similar policies are present in both Salt Spring Island’s current OCP (adopted in 2008), and the previous, now repealed, OCP adopted in 1998.

During the 2008 OCP review process, staff prepared opportunities for the community to provide input on specific topics, including amenity zoning. To gather feedback on this particular topic, public meetings and six focus groups were held during the OCP review and development process. Two staff reports were drafted to summarize recommendations to improve the Amenity Zoning policies and help inform their review and improvement.  (see LPSa and LPSb )

Policy Adoption

As a result of staff, council and community discussion during the latest OCP review, the Amenity Zoning provisions were updated to provide the Local Trust Committee with more guidance as to how to employ the policies. These revisions include a list of factors that the Local Trust Committee should consider in order assess the appropriateness of the land for the increased density prior to approving any applications for amenity zoning. Examples of these considerations include the proximity of the site and the proposed development to areas with high environmental value, to areas subject to erosion/flooding and to existing roads and services.  

Policy Implementation and Outcomes

Amenity zoning is employed as a discretionary tool and considered on a case-by-case basis.  Since density increases on Salt Spring Island can be limited by other factors (eg. moratoriums on increases in water demand), there have been few successful development proposals to increase density on the Island. Additionally, other amenities (e.g. affordable housing) can be viewed as more attractive contributions by applicants.

To date, this policy has been successfully implemented once. In this instance, 60 acres of agricultural land in the Fulford Valley (an agricultural area) was donated to the Salt Spring Island Farmers’ Institute for the establishment of a community farmland trust. This donation was made in exchange for an increase in density for a development in Fulford Harbour. The donated land is now home to the Burgoyne Valley Community Farm, which includes six farming operations, a community garden, and a community services plot where food is produced for people who would not otherwise have access to local produce. This is cited as an excellent example of how amenity zoning provisions can benefit the agricultural community.

Policy Recommendations

Presently, amenity zoning is the granting of additional development density by the Local Trust Committee in exchange for the voluntary provision of a community amenity by the land owner. It was suggested that the Amenity Zoning policies could be applied to re-zoning requests in addition to their current application to request for increased density. In this way, rezoning applications which do not request and increase in development potential, but instead request a change in land use, could offer community amenities in exchange for granting a request to rezone land. By applying Amenity Zoning to rezoning applications, regardless of whether or not the rezoning application was for an increase in density, Salt Spring’s Local Trust Committee could help achieve its goal of increasing community amenities on the Island.

Related Policies and Processes

The Agricultural Land Reserve application referral process has also resulted in the provision of amenities to support the agricultural community on Salt Spring Island.

For example, the Produce Center, a community food storage/processing facility currently being designed/developed, resulted from an application to exclude land from the Agricultural Land Reserve. Negotiations between the developer, the Islands Trust, the Agricultural Land Commission and the agricultural community resulted in an agreement that the developer facilitate the creation of the Produce Centre as part of the conditions for granting the ALR exclusion.  Such a facility, identified in Salt Spring’s Area Farm Plan, is considered a significant contribution in supporting the viability of the local agricultural community by increasing the Island’s storage, handling and distribution capacity for locally produced foods.

Note:  Recommendations included in the Salt Spring Area Farm Plan, adopted in 2008, played a key role in informing agricultural policies included in the OCP, such as the Amenity Zoning described here. Please see Salt Spring Island Farm Area Plan for more details.

 

References

LPSa, Local Planning Services, Staff Report Amenity Zoning and Density Transfer provisions of Salt Spring Island Official Community Plan, presented to Salt Spring Island Local Trust Committee. March 20th, 2008.

LPSb, Local Planning Services, Staff Re OCP Review- April Draft, presented to Salt Spring Island Local Trust Committee. May 5th, 2008.

LPSc, Local Planning Services, Salt Spring Island Trust, personal communication, October 2016.

Salt Spring Area Farm Plan, http://plantofarm.org/who-we-are/area-farm-plan/, retrieved November 2016

Salt Spring Island Farmland Trust, http://www.ssifarmlandtrust.org/, retrieved December 2016

 

 

Salt Spring Island Local Trust Committee Official Community Plan Bylaw No. 434, Volume 1: Land Use and Servicing Objectives

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Food Processing, Storage & Distribution, Food Production, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Waste Management, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): 'benefit to agriculture' language, agri-tourism, agricultural advisory committee, ALR, ALR exclusion, ALR subdivision, amenity density zoning/contributions, buffer at agricultural edge, climate change and greenhouse gases, commercial development, crops, demonstration farm, farm worker accommodation, farmers' markets, food processing, food storage, GE/GMO, irrigation and drainage, livestock, research and data collection, residential development, roads in agricultural land, seeds, transfer of development potential, wildlife and ecosystem management, zoning

Region: Islands Trust | Document Type: Official Community Plan | Year: consolidated 2015

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Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating
wildlife/environmental/pest management; climate change and greenhouse gases; The Local Trust Committee should support local food production as a significant factor in reducing food transportation costs and greenhouse gas emissions. A.6.2.15  
policy partnerships, advocacy and development;

zoning;

agricultural advisory committee;

agricultural-government liaising;

 The Local Trust Committee should maintain an Agricultural Advisory Committee to:
a. provide community advice about bylaw changes, applications for rezoning or subdivision, and applications to the Agricultural Land Commission. b. help in developing and interpreting local policies about farming. c. identify other ways that the Local Trust Committee can encourage and support farming in the community.		 B.6.2.2.1  

food processing,storage and distribution;

development and productive use of agricultural land;

zoning;

food processing;

food storage;

ALR;

 The Local Trust Committee will not make changes to local bylaws to prohibit or restrict farming in the Agricultural Land Reserve or in areas where farming is now allowed, or that are obstacles to the creation of local abattoirs, cold storage facilities, or other facilities that would improve local food security. B.6.2.2.6 *

food processing,storage and distribution;

food sales, access and procurement;

food production;

economic development;

zoning;

farmers' markets;

food processing;

food storage;

farm worker accommodation;

ALR;

residential development;

agri-tourism;

agricultural advisory committee;

research and data collection;

livestock;

 On the advice of the Agricultural Advisory Committee, the Local Trust Committee should continue to support local farming by:
a. addressing the need for additional housing on agricultural land.
b. permitting appropriate farm uses as defined by the Agricultural Land Reserve Act and Regulations.
c. recognizing the traditional uses of the property owned by the Salt Spring Island Farmer's
Institute on Rainbow Road.
d. allowing for the processing and warehousing of island farm products on the Institute's
property.
e. supporting zoning that would allow various forms of community farming activities.
f. supporting the development of farmers' markets.
g. considering changes to the Land Use Bylaw, based on the objectives of the Area Farm Plan
and in consultation with the Agricultural Land Commission and the Ministry of Agriculture and
Lands, to permit additional dwellings for farm workers.
h. considering changes to the Land Use Bylaw to further support agri-tourism.
i. supporting all efforts to ensure a viable local livestock industry.
j. updating agricultural information, monitoring changes in the agricultural sector and helping to
identify unused or available farmland.		 B.6.2.2.7 *
development and productive use of agricultural land;

zoning;

ALR subdivision;

ALR;

 'benefit to agriculture' language;

 The minimum average size of lots that can be created by subdivision in the Agriculture and Watershed-Agriculture Designation will remain the same as permitted by existing zoning. The Local Trust Committee could consider amending the minimum size of individual lots, if such a change would benefit local farming or protect agricultural land by allowing clustered development. Background Note: The minimum parcel sizes and minimum average parcel sizes outlined in the Land Use Bylaw apply only when land is:
a. excluded from the Agricultural Land Reserve, or
b. approved for subdivision by the Agricultural Land Commission. An exception to the minimum lot sizes can be made where a home site is being created for a relative as outlined in Section 946 of the Local Government Act. Such subdivisions must also be approved by the Agricultural Land Commission.		 B.6.2.2.8 *

food processing, storage and distribution;

economic development;

waste management;

zoning;

food processing;

demonstration farm;

agri-tourism;

ALR;

 The Local Trust Committee could consider changing zoning to permit the following land uses, where permitted by the Agricultural Land Reserve Act or regulations, on individual properties in the Agriculture Designation: small-scale processing and sales of island-grown forest products; farming schools; farm-based tourist accommodation; waste management facilities. Such uses should only be allowed where farming capability is minimal and the planned use would not interfere with land productivity. Preference should be given to proposals that would improve the viability of an existing farm operation. B.6.2.2.9  
development and productive use of agricultural land;

zoning;

transfer of development potential;

 The Local Trust Committee should consider rezoning applications from property owners with productive agricultural land outside the Agricultural Land Reserve who wish to transfer their development potential to maintain their farm. Such Land could be considered a Development Potential Donor Area, despite the development potential transfer status of the Designation it is in. Such applications should follow the guidelines in Appendix 4.  B.6.2.2.10  
food processing, storage and distribution;

zoning;

food processing;

food storage;

amenity density zoning/contributions;

 The Local Trust Committee could consider rezoning applications to allow higher density in exchange for community owned farmland or land for community farm product processing or storage facilities. Such applications should follow the guidelines in Appendix 3. Such land is an
eligible community amenity, which could be exchanged for a higher density of development as outlined in Appendix 3.		 B.6.2.2.11  
development and productive use of agricultural land; ALR; The Local Trust Committee will support the inclusion of agricultural land within the Agricultural Land Reserve.
 		 B.6.2.2.12 *
development and productive use of agricultural land; ALr subdivision;  The Local Trust Committee could support applications to the Agricultural Land Commission to subdivide land within the Agricultural Land Reserve if:
a. the subdivision results in improved farming capability or production on all proposed lots in a way that would be impossible without subdivision.
b. the subdivision is to provide a house site up to 0.6 ha in size for an adult relative of the property owner, as defined by Section 946 of the Local Government Act and the parcel was held by that owner (or a blood relation) before the adoption of the Agricultural Land Commission Act on December 21,1972.
c. the subdivision is clearly in the public interest consistent with other objectives of this Plan		 B.6.2.2.13  
development and productive use of agricultural land; roads in agricultural land; The Local Trust Committee should only support the use of lands in the Agriculture or Watershed Agriculture Designations for road access to other lands if the proposed road does not interfere with farming capability.  B.6.2.2.14 *
development and productive use of agricultural land;

ALR exclusion;

ALR;

'benefit to agriculture' language;

 The Local Trust Committee could support applications to the Agricultural Land Commission for non-farm use or exclusion of land within the Agricultural Land Reserve in some situations where local farming or the greater community would benefit. Support for such applications should only be considered if the application has been referred to the Agricultural Advisory Committee and falls into one of the following categories:
a. the proposed non-farm use or exclusion would allow an active farm to diversify and broaden its income, but not decrease the farming capability of the property.
b. the proposed non-farm use or exclusion is consistent with local zoning or a land use designation or policy in this Plan, including policies B.3.3.2.10 and B.7.2.2.7.
c. in the instance of a proposed exclusion, the Local Trust Committee may consider an application that would result in inclusion of existing non-ALR farmland into the ALR.
d. the non-farm use or exclusion of property for essential community services, if the location of the service is limited by engineering constraints, or by strategic considerations such as those that determine the best location for an emergency response station, and the proponent has demonstrated that there is no suitable alternate, non-ALR property. Background Note: This policy suggests the types of applications to the Agricultural Land Commission which could be supported by the Local Trust Committee. However, the final decision regarding all such applications rests with the Commission.]		 B.6.2.2.15  
water management;

zoning;

irrigation and drainage;

agricultural advisory committee;

agricultural-government liaising;

 When it considers rezoning applications that are not related to farming, the Local Trust Committee will ensure the availability of water for farming would not be reduced because of a zoning change. If a rezoning application would result in an increase in water use, the Local Trust Committee will ask the Agricultural Advisory Committee for advice about the potential impacts on farming. B.6.2.2.16  

water management;

urban-agriculture conflict and edge planning;

stormwater management;

 The Local Trust Committee encourages subdivision layouts that reduce the potential for conflict with farming. When subdivisions are proposed for land that drains towards agricultural lands, the staff shall request that the Subdivision Approving Officer consider how changes to natural drainage patterns could affect agricultural activities. Such applications may be referred to the Agricultural Advisory Committee for advice and the Advisory Committee's suggestions for the protection of farming operations will be forwarded to the Subdivision Approving Officer for consideration.
 		 B.6.2.2.17  

water management;

urban-agriculture conflict and edge planning;

zoning;

stormwater management;

buffer at agricultural edge;

 When it considers rezoning applications for land that borders or drains into agricultural land, the Local Trust Committee will ensure that zoning changes are not made in a way that would have a negative effect on farming. For example, the Committee could require that a vegetation buffer be maintained on land that is being rezoned next to farm land, if the proposed use could result in conflicts with a farming operation. The Committee should also ensure that a zoning change would not result in detrimental changes to natural drainage or pollution of water supplies. The Agricultural Advisory Committee will be asked for advice about rezoning applications on land that borders or drains into agricultural land. B.6.2.2.18 8
development and productive use of agricultural land;

zoning;

commercial development;

institutional development;

residential development;

 Zoning changes should not be made to allow large new multi-family, industrial, institutional or commercial developments in the Agriculture or Watershed-Agriculture Designation. An exception could be considered for community facilities or limited industrial zoning that would provide broad
benefits to the community and are specifically mentioned in this Plan.		 B.6.2.2.19 *

food production;

GE/GMO;

seeds;

crops;

 The Local Trust Committee will support efforts to discourage the use of genetically engineered seeds or plants for locally grown products B.6.2.2.30  
water management;

zoning;

irrigation and drainage;

wildlife and ecosystem management;

 

 When considering rezoning applications, the Local Trust Committee should consider the impacts of the proposed new use on existing wells, springs, or other water supplies. If the proposed use is expected to need more water than the uses already allowed on the property, then the Committee should ask for evidence that wells or other water supplies in the neighbourhood would not be depleted. The Committee should also consider whether water use would affect agricultural activities or deplete any springs necessary to maintain fish habitat. Should a zoning change be proposed where groundwater supplies are not adequate, the applicant could be encouraged to find other means of supplying water. Rainwater catchment or a water conservation program could be considered. C.3.3.2.2  

 

 

 

City of Surrey Official Community Plan Bylaw No. 18020

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Food Processing, Storage & Distribution, Food Production, Food Sales, Access & Procurement, Land Access, Nutrition and Public Health, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Waste Management, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): agri-tourism, agricultural impact assessment, agricultural industry services, ALR, ALR exclusion, ALR subdivision, BC environmental farm plan, buffer at agricultural edge, climate change and greenhouse gases, community food system education, community kitchen, crops, disclosure agreement, farm diversification, farm incubator, farm retail/farm gate sales, farm traffic, farmer training, farmers' markets, food distribution, food policy council, food processing, grocery stores, irrigation and drainage, leasing of land for agriculture, livestock, local food culture, new entrants to farming, nuisance complaints, partnerships/advocacy/liaising, pesticide and pest management, pilot project, pollinators, protection of farming development permit area, research and data collection, roads in agricultural land, soil, urban gardens/orchard, waste to energy, wildlife and ecosystem management

Region: Metro Vancouver | Document Type: Official Community Plan | Year: 2014

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Topic Sub-topic  Policy or Policy Excerpt Document location Language Rating
development and productive use of agricultural land;

ALR exclusion;

ALR subdivision;

ALR;

 Maintain the integrity of the Agricultural Land Reserve (ALR) and its existing boundaries. E3.1;  
development and productive use of agricultural land;

soil;

ALR;

 Protect and support the continued designation and use of agricultural land for agricultural purposes regardless of soil types and capabilities. Encourage locating non-soil based agricultural structures on less productive soils, where feasible, in order to fully utilize prime soil resources.
 		 E3.3; *
development on agricultural land;   Encourage the continued use of farmland located outside of the ALR for agriculture purposes, subject to the development of an approved secondary plan. E3.4;  
development and productive use of agricultural land;

ALR subdivision;

ALR;

 Avoid the fragmentation of ALR lands. Limit the subdivision of land within the ALR to greater than 4 ha (10 ac). Limit the subdivision of designated agriculture land outside the ALR to greater than 2 ha (5 ac). Encourage the amalgamation of lots in agricultural areas.
  		 E3.5; *
development and productive use of agricultural land;

ALR exclusion;

ALR;

agricultural impact assessment;

 Require 2 ha of land, within Surrey, of equivalent or better soil capacity, to be included into the ALR for each 1 ha of land excluded from the ALR with the submission of an Agricultural Impact Assessment detailing how this conversion provides a net benefit to agriculture in Surrey. E3.6; *
development and productive use of agricultural land;

roads in agricultural land;

ALR;

 Ensure that the potential fragmentation of agricultural lands by linear development such as new road construction, hydro corridors or pipeline or road upgrades, does not negatively impact the viability of farm operations or access to farm parcels.   E3.7; *
land access;

ALR;

leasing of land for agriculture;

 Maximize the productive utilization of agricultural land through such means as:
 Leasing City-owned ALR land to farmers
 Amending by-laws, policies and other regulations, as appropriate, to support agricultural production and innovation.
 		 E3.8; *
 

research and data collection;

 Support Surrey-based research and development of innovative production technologies and practices, such as ‘vertical farming’, roof-top farming and advanced irrigation and fertilization systems.
 		 E3.9;  

economic development;

food production;

farm diversification;

crops;

 Encourage the diversification of agricultural operations and the production of new crops and commodities, particularly high-value crops and those serving new markets with growth potential.
 		 E3.10;  
waste management; waste to energy; Encourage innovation in the management and recycling of agriculture and food waste, including waste-to-energy projects in the agri-food sector such as anaerobic digestions and other means of converting waste into a resource. E3.12; *
land access;

farm incubator;

new entrants to farming;

  Support programs that help new farmers overcome financial and other barriers to accessing land (includes but is not limited to incubator farms). E3.13; *
education;

community food system education;

farmer training;

 Work with local secondary and postsecondary institutions to support training and education programs in agriculture and food systems.
 		 E3.14;  
education;

research and data collection;

farmer training;

 Work with post-secondary institutions to facilitate agricultural research partnerships and technology transfer to local farmers.
 		 E3.15; *
education; local food culture; Support public awareness programs and events to highlight the importance of agriculture to Surrey’s economy. Showcase local producers and increase public awareness of farming practices.  E3.16; *
 

roads in agricultural land;

farm traffic;

 Ensure Surrey has a safe and convenient transportation network that supports agriculture, including access between farms and markets, farm vehicle travel routes and direct access between fields and farm operations.
 		 E3.17; *

water management; 

food processing, storage and distribution;

food production;

irrigation and drainage;

crops;

food processing;

livestock;

 Support land owners and senior levels of government to improve access to an adequate and safe water supply for agricultural operations such as livestock watering, crop irrigation, produce washing and food processing uses.
 		 E3.18; *
economic development; agricultural industry services; Support the development of ancillary agricultural services necessary for the viability of agricultural operations, in appropriate locations.
 		 E3.20;  

food processing, storage and distribution;

 

food processing;

partnerships/advocacy/liaising;

 Partner with senior levels of government, commodity groups and industry associations to maintain and grow the food packaging and processing industries in Surrey. E3.21;  
urban-agriculture conflict/edge planning; nuisance complaints; Protect farming and agri-food operations from adjacent urban impacts such as traffic, flooding, nuisance complaints, trespassing and noxious substances.
 		 E3.22;  
urban-agriculture conflict/edge planning;

protection of farming development permit area;

buffer at agricultural edge;

ALR;

 Protect and enhance the interface between urban areas and the Agricultural Land Reserve (ALR) by using fencing, landscaping buffers and building separations between urban and agricultural lands, in accordance with DP4 of the Implementation Section of this OCP.
 		 E3.23; *

urban-agriculture conflict/edge planning;

wildlife/environmental/pest management;

protection of farming development permit area;

buffer at agricultural edge;

ALR;

wildlife and ecosystem management;

Support density increases in areas adjacent to the ALR, as part of a comprehensively planned neighbourhood, where the required agricultural buffers are widened proportionally to the increase in density (see DP4 of the Implementation Section of this OCP), where cluster housing is used and where natural features such as watercourses, steep slopes, tree preservation, valuable ecosystems and sensitive soils are accommodated.

 E3.24; *

food sales, access and procurement;

farmers' markets;

farm retail/farm gate sales;

 

 Support the growth and development of farm markets and stands selling local products directly to consumers.
 		 E3.25;  
urban-agriculture conflict/edge planning; buffer at agricultural edge; Carefully plan public areas and recreational trails in areas adjacent to farmland. Provide sufficient separation and physical barriers such as fencing, plantings and topographic features, to reduce conflicts between recreational uses and farming.
 		 E3.26; *
urban-agriculture conflict/edge planning; disclosure agreement; Use Agricultural Disclosure Agreements, at various stages of development, adjacent to agricultural areas to increase awareness of owners about the presence and implications of living near agricultural activity. E3.27; *
education;

local food culture;

partnerships/advocacy/liaising

 Raise public awareness and promote and celebrate local agriculture in Surrey through initiatives such as farm tours, media materials, community events, and by encouraging partnerships with producer associations and grocery stores to promote local farm products.
 		 E3.28; *

food sales, access and procurement;

economic development;

farm retail/farm gate sales;

agri-tourism;

 Explore agri-tourism opportunities for producers to diversify their farm operations, create an identifiable brand, and sell more products and services directly to consumers. E3.29; *
wildlife/environmental/pest management;

BC environmental farm plan;

wildlife and ecosystem management;

 Encourage sound environmental agricultural and farm practices by working with farmers to participate in the Provincial Environmental Farm Plan program in order to promote clean and healthy air, water and soils.
 		 E3.30;  
waste management;   Encourage the management and recycling of manure and agricultural wastes in a sustainable manner. E3.31;  
wildlife/environmental/pest management; pollinators; Support programs and opportunities that help support pollinators and their valuable role in the continued viability of farming operations.
 		 E3.32;  
wildlife/environmental/pest management; wildlife and ecosystem management; Encourage Best Management Practices for riparian areas and streams in agricultural areas in order to support fish populations in accordance with the requirements of the Department of Fisheries and Oceans (DFO) and the Provincial Water Act, as amended. E3.33;  
waste management;

pilot project;

climate change and greenhouse gases;

waste to energy;

 Explore opportunities related to recovering heat, generating clean energy and other resources and reducing greenhouse gas (GHG) emissions by recycling food wastes and other organic materials through pilot projects and partnerships.  E3.34;  

food sales, access and procurement;

urban agriculture;

farmers' markets;

urban gardens/orchard;

 grocery stores;

community kitchen;

 Improve access to healthy and affordable food, particularly in lower-income neighbourhoods,through the planning and implementation of community gardens,farmer’s markets, urban agriculture projects,community kitchens, neighbourhood grocery stores and food assistance programs, as appropriate.
 		 F5.1; *
policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

food policy council;

 Create a Food Policy Council and Surrey Food Charter to help develop formalized structures for tackling food security issues. Work in conjunction with the Agricultural and Food Security Advisory Committee. F5.2; *

food sales, access and procurement;

food processing, storage and distribution;

farmers' markets;

farm retail/farm gate sales;

 Encourage and support the development of local on-farm markets and urban farmer’s markets for local, direct food distribution in appropriate locations.
 		 F5.3; *
urban agriculture; urban gardens/orchard; Examine means of how to integrate locally supported agriculture (e.g. community gardens, community orchards, urban agriculture and small farms) into existing neighbourhoods and new areas of urban development.
 		 F5.4;  

urban agriculture;

wildlife/environmental/pest management;

urban gardens/orchard;

pesticide and pest management;

partnerships/advocacy/liaising;

 Partner with local neighbourhood associations, school districts and non-profit groups to encourage, organize, develop and manage community gardens, rooftop farming, fruit trees and other edible landscapes on public and private lands, in suitable urban locations while also using appropriate, integrated pest management practices.  F5.6; *
food sales, access and procurement;

farmers' markets;

food distribution;

urban gardens/orchard;

 grocery stores;

 Encourage mixed-use neighbourhood design and redevelopment to include small and mid-size grocery stores (e.g. 300—1,850 sq. m), seasonal farmer’s markets and open space for community gardens.
 		 F5.7; *

policy partnerships, advocacy and development;

nutrition and public health;

food access, sales and procurement;

 partnerships/advocacy/liaising; Support the efforts and programs of Fraser Health and other non -governmental organizations that promote access to healthy nutritious foods.
 		 F5.8;  

policy partnerships, advocacy and development;

nutrition and public health;

partnerships/advocacy/liaising;

research and data collection;;

 Assist non-profit agencies and public/private non-profit partnerships engaging in anti-hunger, nutrition and agriculture activities by sharing data for planning and by implementing and evaluating programs.
 		 F5.9;  
food access, sales and procurement;

partnerships/advocacy/liaising;

 Work with non-profit organizations such as food banks, food agencies, food gleaners, and food hamper supporters to ensure healthy food options are available to all residents of Surrey regardless of location or income level. F.10;  

 

City of Richmond Agricultural Viability Strategy

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Land Access, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): agricultural advisory committee, partnerships/advocacy/liaising, ALR, ALR exclusion, ALR subdivision, 'benefit to agriculture' language, agricultural impact assessment, research and data collection, irrigation and drainage, signage in agricultural areas, farm traffic, roads in agricultural land, nuisance complaints, covenants, buffer at agricultural edge, wildlife and ecosystem management, local food culture, agricultural industry services, greenhouses, zoning, farm diversification, new entrants to farming

Region: Metro Vancouver | Document Type: Agriculture Area Plan/Strategy | Year: 2003

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt Document location
policy partnerships. advocacy and development;;

agricultural advisory committee;

partnerships/advocacy/liaising;

 Establish a City Agricultural Advisory Committee of Council (AAC).
a) Have the AAC play the key advisory role in implementing the AVS;
b) Require all City departments to seek input from the AAC when major departmental initiatives are proposed as part of their planning strategy, where agriculture is affected;...See document for details.		 1
development and productive use of agricultural land;

ALR;

ALR subdivision;

ALR exclusion;

'benefit to agriculture' language;

 Maintain the existing ALR boundary and ALR land base in Richmond, and do not support a change to the ALR boundary or a loss of ALR land unless: 
•  there is a substantial net benefit to agriculture; and  
•  the agricultural stakeholders are fully consulted		 2
policy partnerships. advocacy and development;;

partnerships/advocacy/liaising;

 Designate various City Staff as Agricultural Liaisons (SALs), with the Policy Planning Department Liaison as the lead SAL to ensure coordination... See document for details. 3

development and productive use of agricultural land;

urban-agriculture conflict and edge planning;

agricultural impact assessment;

ALR;

 Introduce an Agricultural Impact Assessment process (AIA). 
a) Use the AIA for all proposed projects involving land use changes or development: 
i) Within the ALR; 
ii) Adjacent to the ALR;  
iii) Outside the ALR for projects which may have an impact on agriculture, such as transportation corridors, recreational trails, new residential developments, and others. 
b) Develop criteria, (e.g. drainage/irrigation implications, air quality, noise, transportation and traffic, and others), for the AIA in conjunction with BCMAFF, the ALC, the proposed AAC 
(see Recommendation 1), and others as appropriate		 4
  research and data collection;

Maintain an Agricultural Data System.

a) Update and expand the scope of the Agricultural Profile, the Agricultural Land Use Inventory, and the Geographic Information System every three years or sooner to maintain current information about the agricultural sector; ...See document for details.

 5
policy partnerships. advocacy and development; parnterships.advocacy/liaising; Encourage regular communication among the agricultural sector and the City, provincial and federal servicing and infrastructure departments by formalizing the City Staff-Farmer Drainage Committee and by establishing terms of reference and involving the agricultural sector, Engineering and Public Works Division, and others as appropriate (e.g. Policy Planning, Environmental Programs, Transportation, etc.).  6
water management;

ALR;

irrigation and drainage;

 Support the City’s Master Drainage Plan.
a) Identify and ensure that drainage improvements to the ALR occur in order of priority and according to ARDSA performance standards;
b) Ensure that drainage improvements are considered in a comprehensive manner in consultation with the agricultural community and relevant City departments;
c) Encourage sufficient notification to the agricultural sector of ditch-cleaning plans in order to achieve beneficial, effective and timely agricultural drainage;
d) Encourage the agricultural sector to cooperate with ditch-cleaning practices by providing appropriate right-of-ways;
e) Encourage the agricultural sector to support ditch-sidecasting activity where it does not interfere with normal farm practices and/or agricultural capability of the soils;
f) Require the proposed AIA (see Recommendation 4) be completed for all servicing and infrastructure projects. 		 7
urban-agriculture conflict and edge planning;

signage in agricultural areas;

roads in agricultural land;

farm traffic;

ALR;

 Review and designate “farm travel” routes for travel between agricultural areas: 
a) Use recognizable signage to endorse these routes for farm vehicles; 
b) Review the wording of “Respect Slow Moving Farm Vehicles” signs and consider “Yield To Farm Vehicles”; 
c) Develop new road design guidelines to ensure that the outermost lane and shoulder in combination have a minimum of 4.3 meters (14 feet) in lateral clearance to accommodate 
the width of farm vehicles; 
d) Review options to minimize the impact of farm traffic on non-farm traffic by providing safe turn-offs for farm vehicles on identified agricultural corridors carrying high volumes of traffic. 		 9
economic development;

agrocultural advisory committee;

agricultural impact aseesement;

ALR;

 Ensure that all proposed City policies and bylaws relating to the agricultural sector and ALR encourage agricultural viability:
a) Refer proposed policies and bylaws to the proposed AAC (see Recommendation 1) for comment prior to their adoption;
b) Ensure that policies and bylaws, prior to adoption, are subject to the Agricultural Impact Assessment (see Recommendation 4) where appropriate. 		 11
urban-agriculture conflict and edge planning; nuisance complaints; Encourage a cooperative and partnership approach to avoid and address nuisance complaints (e.g. spraying, noise, odour, dust, pesticide application, burning, etc.)  17
urban-agriculture conflict and edge planning;

covenants;

buffer at agricultural edge;

residential development;

ALR;

 For new development adjacent to the ALR: 
a) Require the preparation of an agricultural edge plan, including buffering on the urban side, at the expense of the developer; and 
b) Require the registration of restrictive covenants, where possible. The intent of the covenant would be to: i) Inform prospective buyers of residential properties of the occurrence of normal farm practices on adjacent farmland (e.g. spraying, noise, odours, dust, pesticide application, burning, etc.); and ii) Minimize urban-rural conflict		 21

policy partnerships. advocacy and development;

wildlife, environmental and pest management;

partnerships/advocacy/liaising;

agricultural advisory committee;;

The Agricultural Advisory Committee, farming community, City staff and other stakeholders shall work together to study, analyze, form options and strategies to address the following issues of concern around ESAs and the environment, as well as other issues that may arise that are of interest to the farming community:

• land use

• drainage, irrigation and ditch maintenance

• land clearing

• weed control

• crop loss due to wildlife and birds

 24

education;

wildlife, environmental and pest management;

 wildlife and ecosystem mangement; Provide information to all farmers related to best management practices and encourage them to adopt beneficial environmental guidelines. 
 		 28
education;

community food system education;

signs in agricultural areas;

local food culture;

 

Institute an information program to increase public awareness and commitment for agriculture, in consultation with the agricultural community, the Agriculture Awareness Coordinator (BC Agriculture Council), Agriculture in the Classroom Foundation, and others:

a) Develop appropriate materials to share with all residents (e.g. publications, via the City website) to provide them with information about agricultural activity in their area, including...See document for details.

b) Develop an agricultural signage program...See document for details.

c) Encourage the ALC to develop signs to indicate the location and extent of the ALR. An example may be “You are now in the Agricultural Land Reserve. Please respect farmland.”

d) Develop a brochure that celebrates the City’s agricultural tradition and history....See document for details.

e) Encourage linkages and partnerships between the agricultural community and the media to facilitate public education and awareness;

f) Create an agricultural business profile to provide information on agriculture as a business opportunity;

g) Develop an information package for farmers about agricultural policies and bylaws, heritage policies that support the preservation of buildings, lands and methods, and make this package available to the RFI and the public and place it on the City website (see Recommendation 16);

h) Explore the opportunities for holding a special event (e.g. Harvest Festival) or regular seasonal activity (e.g. summer weekend Farmer’s Market) to promote local produce and celebrate the City’s agricultural tradition and history.

 30
education;

partnerships/advocacy/liaising;

agricultural advisory committee;

 Create opportunities for Council, City staff and others to tour the agricultural lands and learn about the role agriculture plays in the City.  The proposed AAC (see Recommendation 1) may facilitate this activity.  31
urban-agriculture conflict and edge planning;

covenants;

ALR;

 It is recommended that the proposed AAC (see Recommendation 1) review the option of introducing a Restrictive Covenant for properties within, and adjacent to, the ALR to address issues of conflict (e.g. noise, odours) related to agricultural uses. Example: Covenant used by City of Surrey for subdivisions bordering the ALR. 
 		 32
economic development; agricultural indistry services;  Develop a strategy to encourage agricultural support services and social infrastructure (such as agricultural research, agricultural banking and financing, industrial technologies, agricultural  marketing, specialized suppliers of agricultural materials and equipment) to locate in Richmond, in cooperation with the agricultural sector, Business Liaison and Development, BCMAFF, and others as appropriate. 34

development and productive use of agricultural land;

land access;

 

partnerships/advocacy/liaising;

zoning;

greenhouses;

ALR;

leasing of land for agriculture;

Maximize the agricultural land available for agricultural uses:

 
a) Review the feasibility of amalgamating smaller lots to larger ones wherever possible. These parcels could then be sold as farmland or leased to farmers; 

b) Request the Province to review the policies on non-resident land ownership in BC and in other jurisdictions to determine how land owned by non-residents may be more fully farmed; 

c) Establish guidelines for parcel sizes suitable for farming, including options for smaller parcels of 2 acres or less; 

d) Encourage longer-term lease opportunities for farmers: i) Discourage non-farm uses of the ALR land (see Recommendation 18); ii) Develop a City-based Agricultural Land Registry to assist farmers to find agricultural land available for leasing. 

e) Explore the rezoning of selected non-ALR land (currently zoned for light industrial use) to “Light Industrial/Agricultural” to provide for the inclusion of greenhouses as a use and to encourage greenhouse development on non-ALR land wherever possible;

f) Encourage non-ALR “multiple-use” industrial buildings that will attract partnerships such as allowing greenhouse development on the tops of some industrial buildings as a possible pilot project. 

g) Review the costs and benefits of selling or leasing the City-owned nursery to local farmers in order to minimize City competition with the agricultural sector.

 35

economic development;

farm diversification;

partnerships/advocacy/liaising;

Encourage farmers to diversify their agricultural operations, by:
a) Liaising with support agencies such as BCMAFF, AAFC, GVRD and the ALC to gather information and identify resources to clarify diversification opportunities (e.g. new crop production and development, value-added production, etc.);

b) Encouraging partnerships between farmers and
i) Other farmers that haven’t been historically involved with the RFI and the proposed AAC; ii) Local businesses and industry, such as the hospitality sector, Chamber of Commerce, and others;iii) City Departments and City agencies, such as Business Liaison and Development, Tourism Richmond, Chamber of Commerce, and others; iv) Provincial and Federal ministries and agencies for projects which may make growth and diversification opportunities more easily attainable; v) Others to carefully locate and manage allotment gardens (community gardens) on agricultural lands. 

 36
economic development; local food culture; Develop a “Buy Local” marketing initiative to increase demand for locally grown agricultural products, in cooperation with Business Liaison and Development, Tourism Richmond, Chamber of Commerce, the RFI, and others. See document for details. 37

economic development;

education;

 new entrants to farming;

Encourage new farmers to enter the agricultural sector by:
a) Creating an agricultural business profile to provide information on agriculture as a business opportunity (see Recommendation 29 f);


b) Encouraging retiring farmers to apprentice new ones;


c) Investigating and publishing options for new farmers to obtain management skills training
from local educational institutions and private trainers;


d) Assisting local young people to find job opportunities in agriculture wherever possible,including co-operative education opportunities with area educational institutions such as
Kwantlen University College, University of British Columbia, and area secondary schools. 

 39

 

City of Richmond Official Community Plan

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Food Processing, Storage & Distribution, Food Production, Food Sales, Access & Procurement, Food Self Reliance, Nutrition and Public Health, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Waste Management, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): 'benefit to agriculture' language, agricultural advisory committee, ALR, ALR exclusion, ALR subdivision, BC environmental farm plan, buffer at agricultural edge, climate change and greenhouse gases, commercial development, community food system education, edible landscaping, farm diversification, farm incubator, farm worker accommodation, farmer training, food distribution, food recovery/gleaning/donation, irrigation and drainage, livestock, local food culture, mobile/street food vending, new entrants to farming, partnerships/advocacy/liaising, protection of farming development permit area, recreational use of agricultural land, residential development, roads in agricultural land, urban gardens/orchard, wildlife and ecosystem management, zoning

Region: Metro Vancouver | Document Type: Official Community Plan | Year: 2012

View policy:  HTML PDF

Topic Sub-topic  Policy or Policy Excerpt Document location Language Rating

wildlife/environmental/pest management;

food self reliance;

wildlife and ecosystem management;

climate change and greenhouse gases;

 Strengthen community resilience to projected global changes by increasing local self reliance and resource security (e.g., food security, energy security, groundwater security, intertidal ecological security). pg 2-7  
development and productive use of agricultural land;

ALR;

ALR exclusion;

ALR subdivision;

'benefit to agriculture' language;

 Maintain the existing ALR boundary and do not support a loss of ALR land unless there is a substantial net benefit to agriculture and the agricultural community is consulted; pg 7-2 *
education; community food system education; Increase public awareness of farming practises, farm products and support educational programs that provide information on agriculture and its importance to the local economy and local food systems. pg 7-3  
policy partnerships, advocacy and development;

agricultural advisory committee;

partnerships/advocacy/liaising;

 Build strong alliances with farmers and work with the City’s Agricultural Advisory Committee so that issues and policies that affect agriculture and impact farmers are addressed; pg 7-4  
economic development; new entrants to farming; Pursue incentives to increase actively farmed agricultural land and encourage new farmers; pg 7-4  
economic development; farm diversification; encourage value-added business initiatives; pg 7-4  
nutrition and public health;   Support farm activities which follow normal farm practices and do not create health hazards; pg 7-4  

economic development;

development and productive use of agricultural land;

 residential development; Consider agricultural projects which achieve viable farming while avoiding residential development as a principal use; pg 7-4  
development and productive use of agricultural land;

ALR;

roads in agricultural land;

 Discourage, wherever possible, roads in the ALR, except as noted on the Existing Status of Road Improvements in the ALR Map; pg 7-4  
urban-agriculture conflict/edge planning;

buffer at agricultural edge;

ALR;

 Ensure that land uses adjacent to, but outside of, the ALR are compatible with farming by establishing effective buffers on the non-agricultural lands; pg 7-4 *
urban-agriculture conflict/edge planning;

ALR;

protection of farming development permit area;

 Designate all parcels abutting, but outside of, the ALR boundary as Development Permit Areas with Guidelines for the purpose of protecting farming; pg 7-5 *
urban-agriculture conflict/edge planning;

ALR;

buffer at agricultural edge;

roads in agricultural land;

zoning;

residential development;

institutional development;

commercial development;

 Where there is an intervening road between the ALR and the non-ALR lands:• encourage appropriate landscaping within the road right-of-way in front of the non-agricultural lands (e.g., between the road curb, any sidewalk and the property line) through the servicing agreement process;• encourage an appropriate landscaped setback on the non-agricultural lands (e.g., 3 m or 9.84 ft. to parking and 6 m or 19.68 ft. to buildings) through the: - Rezoning and/or Building Permit process for industrial and institutional uses; - Rezoning and/or Development Permit process for commercial and multiple family residential sites; - Rezoning and/or Subdivision process for single family residential sites; pg 7-5 *
urban-agriculture conflict/edge planning; recreational use of agricultural land; Minimize conflicts among agricultural, recreation, conservation and urban activities; pg 7-5  
urban-agriculture conflict/edge planning;

ALR;

residential development;

 Continue to encourage the use of the ALR land for farming and discourage non-farm uses (e.g., residential); pg 7-5  
development and productive use of agricultural land;

ALR;

ALR subdivision;

'benefit to agriculture' language;

 Limit the subdivision of agricultural land into smaller parcels, except where possible benefit ts to agriculture can be demonstrated; pg 7-5 *
development and productive use of agricultural land;

ALR;

farm worker accommodation;

 Seasonal farm labour accommodation, as an additional residential use, may be considered so long as the accommodation is accessory to the principal agricultural purpose and helps to support a farm operation in the Agricultural Land Reserve; pg 7-5 *
water management; irrigation and drainage; Facilitate the improvement of irrigation and drainage infrastructure to provide secure and affordable water supplies that support the agricultural sector; pg 7-5 *
wildlife/environmental/pest management;

wildlife and ecosystem management;

BC environmental farm plan;

 Explore with farmers ways to protect the Ecological Network values of their lands such as:• explore programs contained in the 2012 Environmentally Sensitive Area Management Strategy;• encourage environmentally sound agricultural practices by promoting the BC Environmental Farm Program;• explore the viability of leasing agricultural lands that have important environmental values from farmers to manage these lands for both agricultural and environmental goals;• explore mechanisms that compensate farmers for the loss of cultivation to maintain key ecological objectives. pg 7-6  
urban agriculture;

urban gardens/orchard;

edible landscaping;

 Continue to seek out opportunities to collaborate with others to increase urban agriculture, the number of community gardens, edible landscape and food-bearing trees; pg 7-8  

urban agriculture;

food production;

urban gardens/orchard;

edible landscaping;

residential development;

 Encourage the retention of open space for food production (e.g., edible landscaping, gardens, rooftop gardens, food bearing trees) for the use of residents in new residential developments; pg 7-8 *
education;

farm incubator;

farmer training;

 Continue to support incubator farms in order to help new farmers develop the necessary skills and their businesses; pg 7-9 *

food production;

 livestock; Explore the keeping of small animals (e.g., poultry and bees) on a limited basis on small agricultural parcels, in consultation with the AAC, ALC and Vancouver Coastal Health pg 7-9  
food sales, access and procurement; mobile/street food vending;  Explore local street vending opportunities. pg 7-9  

food processing, storage and distribution;;

food production;

policy partnerships, advocacy and liaising;

partnerships/advocacy/liaising;

food distribution;

 Promote available programs and continue to support community organizations involved with food production/distribution (e.g., Richmond Local Food Guide). pg 7-9  

economic development;

food sales, access and procurement;

 local food culture; Develop a “Buy Local” marketing initiative to increase the demand for locally grown agricultural products, in partnership with Tourism Richmond, Chamber of Commerce, the RFI, and others. pg 7-10 *

education;

nutrition and public health;

 community food system education; Continue to support programs that promote healthy eating and increase food-related skills and knowledge about sustainable food systems; pg 7-10  

food sales, access and procurement;

urban agriculture;

 food recovery/gleaning/donation; Encourage local gardeners to grow extra produce or distribute produce they don’t use to the Richmond Food Bank or other community groups; pg 7-10 *

education;

nutrition and public health;

 community food system education Support programs that encourage children and families to learn healthy eating habits. pg 7-10  

food sales, access and procurement;

waste management;

 food recovery/gleaning/donation; Support the efforts of community groups and the private sector to establish initiatives that divert recoverable food from the pre-waste stream for redistribution to local food banks; pg 7-11  
waste management;

composting;

residential development;

commercial development;

 Develop strategies to encourage organic waste diversion from multifamily housing and commercial properties; pg 7-11  
waste management; composting; Support the recycling and re-use of organic waste; pg 7-11  

 

Bowen Island Municipality Official Community Plan Bylaw No. 282, 2010 Schedule A – OCP Text

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Food Production, Food Sales, Access & Procurement, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): agri-tourism, ALR, ALR exclusion, ALR subdivision, buffer at agricultural edge, climate change and greenhouse gases, deposit of fill and dumping, farm retail/farm gate sales, farmers' markets, farmland trust, home occupation/home based businesses, irrigation and drainage, leasing of land for agriculture, residential development, roads in agricultural land, soil, transfer of development potential, water restrictions and conservation, wildlife and ecosystem management, zoning

Region: Metro Vancouver | Document Type: Official Community Plan | Year: consolidated 2014

View policy:  HTML PDF

Topic Sub-Topic Policy or Policy Exceprt Document Location Language Rating

wildlife/environmental/pest management;

food production;

 climate change and greenhouse gases; The Municipality will work with other agencies, stakeholders and the community to achieve emissions reductions targets and energy conservation goals. Specifically, the Municipality will: …support local food production as a factor in reducing food  transportation costs an greenhouse gas emissions... 31  
food production; ALR; Productive and domestic agricultural use is encouraged in areas  with agricultural capability; including the ALR as shown on  Schedules C and C – 1. Domestic agriculture is acceptable on any property. 209  
development and productive use of agricultural land;

ALR exclusion;

ALR subdivision;

ALR;

Where land is in the ALR, a minimum parcel size will only apply  when that land is: • excluded from the ALR;

• approved for subdivision within the ALR pursuant to the  Agricultural Land Commission regulations or orders of the  Commission; and

• exempted by the Agricultural Land Commission regulations  or orders of the Commission.

 211 *
development and productive use of agricultural land; ALR exclusion; Any proposal for subdivision of agriculture designated lands outside the ALR will maintain arable units of land.  212 *
development and productive use of agricultural land;

zoning;

transfer of development potential;

leasing of land for agriculture;

farmland trust;

The protection and use of land for agriculture is encouraged through:

• donation of agricultural lands to the Islands Trust Fund or  conservancy groups that would support agriculture;

• adoption of the Agricultural Land Commission Community  Planning Guidelines;

• formation of a non-profit society that acquires agricultural  lands;

• establishment of agriculture zoning regulations on lands suitable for productive agriculture;

• re-allocating density from agricultural lands to other non  agricultural lands;

• owners of agricultural lands actively farming, or leasing  /loaning their lands to persons that would undertake active  farming; and

• acquisition of lands for the community.

 213 *

development nad productive use of agricultural land;

economic development;

food sales, access and procurement;

policy partnerships, advocacy and development;

farmers' markets;

farm retail/gate sales;

home occupation/home based businesses;

farm retail/farm gate sales;

agri-tourism;

agricultural advisory committee;

agricultural-government liaising;

Agriculture will be supported on Bowen Island by:

• creating an Advisory Committee that reports to Council on agricultural related matters;

• encouraging a public market for sale of local food products;

• supporting the development of farmers’ outlets for the sale of  Bowen Island produced agricultural products;

• permitting roadside stands for farm gate sales of agricultural products;

• encouraging neighbourhoods and other groups to promote  and support local food production;

• encouraging community initiatives to promote local food production, food safety and sales;

• permitting Bed and Breakfast in agricultural areas and guest houses which feature a farm vacation and retreat centres that provide opportunities for guests to contribute to agricultural activity when permitted in accordance with tourist commercial land use management policies; and

• encouraging home based businesses that produce value added products from locally produced agricultural products. 

 214 *
wildlife/environmental/pest management;

wildlife and ecosystem management;

pesticide and pest management;

 Organic farming or regenerative methods are encouraged through development of low impact farming. Operators of farms will be encouraged to avoid the use of pesticides and herbicides. If used, pesticides and herbicides will be applied in a manner that minimizes damage to adjoining and drainage areas. 215  
water managmenent;

water restrictions and conservation;

irrigation and drainage;

 Collection of rainwater for irrigation purposes is encouraged.  217  
development nad productive use of agricultural land

deposit of fill and dumping;

soil;

 Removal or deposit of soil from a parcel may be subject to  regulation by bylaw. 218  
wildlife/environmental/pest management;

soil;

wildlife and ecosystem management;

 Production methods that maintain soil quality and minimize impacts on adjacent lands and the environment are encouraged. 219  
urban-agriculture conflict and edge planning;

buffer at agricultural edge;

residential development;

 The use of fencing, hedges, and other buffers and the use of increased building setbacks on adjacent residential properties will be considered to allow for adequate separation between residential and agricultural land uses. 220  

development and productive use of agricultural land;

wildlife/environmental/pest management;

roads in agricultural land;

wildlife and ecosystem management;

 New roads should not fragment agricultural lands or areas of environmental sensitivity such as wetlands and wildlife migration corridors. 271  

development and productive use of agricultural land;

food production;

 

new entrants to farming;

 Existing farms and orchards should be protected, and new farms encouraged, especially to propagate a variety of heritage fruit trees, as a means to enhance rural and historic aspects of the island. 398  

 

 

 

District of Saanich Sustainable Saanich Official Community Plan

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Food Production, Food Sales, Access & Procurement, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): ALR, ALR exclusion, ALR subdivision, BC environmental farm plan, buffer at agricultural edge, crops, deposit of fill and dumping, farm diversification, farmers' markets, irrigation and drainage, soil, urban containment/growth boundary, urban gardens/orchard, water rate for agriculture, wildlife and ecosystem management, zoning

Region: Capital | Document Type: Official Community Plan | Year: 2008

View policy:  HTML PDF

Topic Sub-topic  Policy or Policy Excerpt Document Location Language Rating
development and productive use of agricultural land; urban containment/growth boundary;

Maintain the Urban Containment Boundary as the principal tool for growth management in Saanich, and encourage all new development to locate within the Urban Containment Boundary.

 4.2.1.2 *
development and productive use of agricultural land; urban containment/growth boundary;

Do not consider major changes to the Urban Containment Boundary except as an outcome of a comprehensive fi ve year review of the Regional Growth Strategy.

 4.2.1.3 *
development and productive use of agricultural land; urban containment/growth boundary;

Do not adopt any bylaw or resolution providing for a major expansion to the Urban Containment Boundary without first obtaining the assent of the electors through a referendum or plebiscite.

 4.2.1.4 *
development and productive use of agricultural land;

urban containment/growth boundary;

ALR;

 Support the retention of rural and farm lands through adherence to the Urban Containment Boundary policy and preservation of the Agricultural Land Reserve (Map 19). 4.2.5.1;  
development and productive use of agricultural land; zoning; Maintain farming, food production, and large lot residential as the predominant land use on rural lands.  4.2.5.2; *
development and productive use of agricultural land;

ALR subdivision;

ALR;

 Maintain a minimum parcel area of 2.0 ha for the A-1 (Rural) zone and 4.0 ha for the A-4 (Rural) zone. 4.2.5.3; *
urban agriculture; urban gardens/orchard; Consider opportunities to incorporate food producing community gardens into parks and other public open spaces, where appropriate. 4.2.8.14;  
development and productive use of agricultural land;

ALR exclusion;

ALR;

 Do not support applications to exclude land from the Agricultural Land Reserve,unless: a qualified professional agrologist provides evidence that the property is incorrectly designated; and exclusion would not adversely affect the long term agricultural value of the adjoining land within the Reserve. 5.1.1.2; *
development and productive use of agricultural land;

ALR subdivision;

ALR;

 Do not forward applications to the Agricultural Land Commission to subdivide land within the Agricultural Land Reserve ( Map 19) unless: the owner has continuously owned and occupied the property as a principal residence since December 21, 1972 and no subdivision has occurred since that date; or there are already two dwellings on the parcel; or it would facilitate changes to an existing public institution; or ƒit would increase the agricultural capability of an existing farm as defined by the BC Assessment Authority and there is on-site evidence of keeping animals or land cultivation at a commercial level. 5.1.1.3; *

food sales, access and procurement;

economic development;

 farmers' markets; Support innovative farming and local marketing techniques such as pocket farm markets, which help improve the economic viability of food production in the community. 5.1.1.7; *

food production;

water management;

irrigation and drainage;

crops;

livestock;

 Support efforts of farm operators and other agencies to enhance farmland and increase crop yield, by improving water supply and undertaking drainage improvements and improving soil capabilities, while considering environmental impact. 5.1.1.8; *
wildlife/environmental/pest management; BC environmental farm plan; Encourage environmentally sound agricultural practices by promoting the BC Environmental Farm Program. 5.1.1.9; *

food production;

economic development;

farm diversification;

crops;

 Support the development and operation of specialty crop farms to diversify farm production, increase economic development, increase local food production, and improve farm income. 5.1.1.10; *
urban agriculture; urban gardens/orchard; Strengthen local sustainable agriculture by supporting “backyard gardening” and community garden initiatives. 5.1.1.12; *

urban- ag conflict/edge planning;

development and productive use of agricultural land;

 urban containment/growth boundary; Support small-scale agricultural initiatives on lands inside the Urban Containment Boundary, while balancing the need of neighbouring residents. 5.1.1.13; *
urban- ag conflict/edge planning; buffer at agricultural edge; Buffer rural and agricultural lands from adjacent urban residential development as part of redevelopment and subdivision proposals, where appropriate. 5.1.1.14; *
water management; water rate for agriculture; Continue to support a special water rate for agriculture. 5.1.1.15; *

 

development and productive use of agricultural land;

soil;

ALR;

deposit of fill and dumping;

 Encourage the Agricultural Land Commission to review current deposit of fill practices on ALR lands, in order to preserve the agricultural capability of ALR lands. 5.1.1.16; *
development and productive use of agricultural land;

soil; 

ALR;

deposit of fill and dumping;

 Discourage the deposit of fill on rural and ALR lands that results in the soil’s agricultural capability being diminished. 5.1.1.17; *
wildlife/environmental/pest management;

soil;

ALR;

 Support the preservation and enhancement of the soil’s agricultural capability on rural and ALR lands. 5.1.1.18;  

wildlife/environmental/pest management;

food production;

wildlife and ecosystem management;

 Encourage the development of a Property Assessment policy that primarily supports local food production, and does not inadvertently result in ecological degradation. 5.1.1.19;  

 

 

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