Village of Kaslo Food Charter

Topic(s): Education, Food Production, Food Sales, Access & Procurement, Food Self Reliance, Land Access, Nutrition and Public Health, Policy Partnerships, Advocacy & Development, Urban Agriculture, Waste Management, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): local food culture, partnerships/advocacy/liaising, local procurement, edible landscaping, wildlife and ecosystem management, composting, soil, leasing of land for agriculture, urban gardens/orchard

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

1. Champion the importance of food security to federal, provincial and regional government partners.

food sales, access and procurement;

policy partnerships, advocacy and development;

  2. Champion the right of all residents to have access to adequate amounts of safe, and nutritious, food without the need to resort to emergency food providers and
advocate for policies that support the secure and dignified access to the food people need
nutrition and public health;   3. Sponsor nutrition programs and services that promote healthy growth in children
and help prevent diet-related diseases in later life

food sales, access and procurement;

nutrition and public health;

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

4. Partner with local producers, community, cooperative, business and government
organizations to increase the availability of healthy local foods
education; local food culture; 5. Support events that highlight the region’s diverse food shed
nutrition and public health;   6. Promote food safety programs and services.

food sales, access and procurement;

local procurement;

local food culture;

7. Foster a civic culture that inspires all Kaslo residents and all village departments to support local food producers and food programs that provide cultural, social,
economic and health benefits by adopting food purchasing practices for Village
sponsored events that serve as a model of health, social and environmental responsibility

urban agriculture;

wildlife/environmental/pest management;

edible landscaping;

wildlife and ecosystem management;

8. Plant Village decorative gardens with food producing species that are maintained
and managed to promote the conservation of wildlife.

urban agriculture;

food self reliance;

urban gardens/orchard;

9. Encourage the use of our community garden to increase food self-reliance, improve fitness, contribute to a cleaner environment, and enhance community development

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

10. Advocate for the protection of local producers, agricultural lands and support
agriculture through initiatives that highlight the importance of our farmers by
working towards an equitable economy that values food producers and the land
they grow food on
land access;

leasing of land for agriculture;

11. Consider accepting applications for Village owned land to be leased for food
production.

waste management;

wildlife/environmental/pest management;

composting;

soil;

wildlife and ecosystem management;

12. Support and implement the separation of organic materials from the waste system to be recycled and be made available to nurture soil fertility while reducing compost and foodstuffs garbage that attract bears 

food production;

urban agriculture;

  13. Foster policies that encourage and assist Village residents to produce their own
food in their gardens.

water management;

policy partnerships, advocacy and development;

partnerships/advocacy/liaising; 14. Recognize that water is an intricate and essential element to a healthy community and advocate for responsible use

policy partnerships, advocacy and development;

partnerships/advocacy/liaising; 15. Work with community agencies, residents’ groups, businesses and other levels of government to achieve these goals.

District of Maple Ridge Agricultural Plan

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Food Processing, Storage & Distribution, Food Sales, Access & Procurement, Land Access, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): agri-tourism, agricultural advisory committee, agricultural industry services, ALR, BC environmental farm plan, buffer at agricultural edge, climate change and greenhouse gases, community food system education, disclosure agreement, farmer training, food distribution, food processing, food storage, irrigation and drainage, leasing of land for agriculture, local food culture, new entrants to farming, nuisance complaints, partnerships/advocacy/liaising, pesticide and pest management, protection of farming development permit area, research and data collection, stormwater management, wildlife and ecosystem management, zoning

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt Document Location

land access;

urban agriculture;

education;

 

research and data collection;

leasing of land for agriculture;

ALR;

Increase Access to Underutilized Agricultural Land.

Recommendations

a) Develop a strategy to increase landowner awareness of farmland leasing options, taxation benefits, and community demand for local production  
b) Create a database of farmland available for leasing, including a database maintenance strategy 
c) Develop access to materials on lease/rental terms and sample agreements, possibly website delivered  
d) Create educational materials for agricultural property owners regarding stewardship of agricultural land 
e) Through various workshops and electronic media, initiate discussion on the role of small lot property owners in enhancing local agriculture in the District (gaining access to land, pooling of small lots, rent calculator, lessee responsibilities) 
f) Identify and promote opportunities for development of urban agriculture

5.1

education;

land access;

new entrants to farming;

community food system education;

farmer training;

Improve the Agricultural Knowledge Base of Farmers.

Recommendations.

a) Partner with farmers to create apprenticeship opportunities and mentorships, and to attract workers to agriculture in the area
b) Pursue options and opportunities to provide a hands-on training ground for aspiring farmers
c) Engage high schools and post-secondary institutions in local farmer training initiatives
d) Investigate innovative ways aspiring new farmers without land may be encouraged to access agricultural land currently not in production
e) Through various workshops and electronic media, initiate information exchange on small lot agriculture (production techniques, organic, equipment, pest management)
f) Develop information sharing and exchange networks and coalitions with like-minded groups in other areas
g) Create a cross-commodity Farmers Institute (see Glossary) to coordinate and implement the knowledge base initiatives identified in this Agricultural Plan
h) Develop awareness of educational initiatives in the local community. 
 

5.2
education;

research and data collection;

local food culture;

community food system education;

Improve the Agricultural Knowledge Base of the Consumer Public.

Recommendations.

a) Develop an inventory of local agricultural land use and agricultural products produced
b) Create newspaper slot highlighting farming, seasonal recipes, farmer direct markets
c) Encourage retailers to advertise and identify locally produced and seasonal products
d) Partner with schools and the School District to communicate information about farming
e) Create more hands-on displays at District Fair
f) Host a “Taste of Maple Ridge” event annually
g) Engage local chefs to partner in local food promotion
h) Partner with schools to develop agricultural curriculum, including coordinating with the Agriculture in the Classroom Foundation and the School Gardens project
i) Report on Agricultural Plan completion in the media
j) Report regularly in the media on progress and issues relating to implementing the Agricultural Plan
k) Provide continued support for the Haney Farmers Market. 
 

5.3

food processing, storage and distribution;

food sales, access and procurement

food storage;

food distribution;

 

Develop the Local Distribution and Marketing System.

Recommendations.

a) Work with producers to: investigate the potential for marketing cooperatives; brokerages; machinery cooperatives; investigate community storage and handling options; learn about marketing models; branding  
b) Hold workshops on local marketing and distribution systems  
c) Enlist the participation of local expertise up-to-date on food marketing  issues  
d) Develop a strategy to assist the development of distribution and marketing options in the District 
e) Pursue the development of  key components of a local distribution system, including cooling, handling, and staging area for fresh produce (e.g., food terminal) 
f) Investigate marketing needs of local farming community

5.4

development and productive use of agricultural land;

ALR;

protection of farming development permit area;

Protect the Agricultural Land Base.

Recommendations 
a) Continue to implement the OCP policies to protect the agricultural land base by creating Development Permit Area guidelines to minimize non-agricultural encroachment on agriculturally designated lands and farming activities 
b) Continue to implement the OCP policies to protect the agricultural land base by creating guidelines for reviewing applications for non-farm use, exclusions, fill applications, 
transportation and utility applications, subdivisions, and government applications 
c) Investigate federal, provincial, and Metro Vancouver support for agriculture irrigation water supply expansion 
d) Explore opportunities to protect agricultural land from development through a variety of means such as donations of land, covenants, easements, agricultural use of municipal land, consolidation of land, and other mechanisms that support agriculture  
e) Support opportunities to provide land for community based agriculture    
f) Explore establishing an agricultural levy on agricultural land conversion developments to ensure that capital is available to finance the agricultural strategy in this plan 
g) Explore retention of lots 2 ha (5 acres) and larger in the Agricultural Land Reserve 
h) Support and encourage applications to include lands in the Agricultural Land Reserve

5.5
water management;

ALR;

irrigation and drainage;

stormwater management;

Rehabilitate and Improve the Agricultural Infrastructure.

Recommendations

a) Investigate a watershed-based surface and groundwater irrigation strategy 
b) Where a need is identified, undertake a water supply inventory for lands in the Agricultural Land Reserve 
c) Explore establishing a drainage and flood control levy  
d) Require upland land owners and  applicants to control storm water flows into the flood plain 
e) Undertake a feasibility study of drainage and flood control to rehabilitate affected areas 
f) Continue to build relationship with the neighbouring municipality 
g) Require compensation from unavoidable agricultural land conversion developments to be used to increase net agricultural capability in the District 
h) Encourage the Agricultural Land Commission to enforce agreements entered into with proponents that allow applications to proceed on  Agricultural Land Reserve land

5.6
food processing, storage and distribution;

food processing;

agricultural industry services;

Develop Local Food System Infrastructure Capacity.

a) Work with producers and local entrepreneurs to explore the feasibility of an agroindustrial infrastructure strategy that could include: shared industrial spaces; branding; small scale processing facilities; community kitchens; mobile slaughter facilities

5.7
economic development;

agri-tourism;

urban gardens/orchards

Increase the Diversity of Agricultural Activity.  

Recommendations

a) Work with the AAC to promote and gauge the feasibility of alternative models of community supported agriculture 
b) Continue to acknowledge and incorporate agriculture into District economic development strategies and plans 
c) Explore  the agro-tourism policies of the Agricultural Land Commission for their potential to provide new and expanded opportunities for farmers and possible inclusion into District bylaws. 
d) Promote local agri-businesses and activities on District website and publications 
e) Encourage linkages in the agricultural sector in Maple Ridge to identify cross-demand for products  and services  
f) Identify a community work force for agriculture 
g) Identify community demand and develop linkages for participatory food production 
h) Provide opportunities for community gardening, allotments, and urban demonstration plots

5.8
urban-agriculture conflict/edge planning;

buffer at agricultural edge;

protection fo farming development permit area;

disclosure agreement;

nuisance complaints;

Reduce Potential for Stress in the Agricultural-Residential Interface.

a) Implement Development Permit Area guidelines to minimize non-agricultural  encroachment on agriculturally designated lands and farming activities, including specific provisions for buffer zones, appropriate landscaping, subdivision design, and building location 
b) Create a cross-commodity Farmers Institute to implement agricultural initiatives identified in this Plan 
c) Require notices on title on properties adjacent to agricultural lands (disclosure statements) to avoid neighbourhood conflicts   
d) Enforce noxious weed bylaw on idle land in the  Agricultural Land Reserve, municipal rights of-way, and utility rights of way 
e) Create respect for property rights of farmers respecting trespass, vandalism, and harassment 
f) Develop a neighbourhood community watch for stray dogs, animals, and trespass 
g) Develop ongoing communication channels with non-farming landowners to promote “good  neighbour” relations 
h) Educate landowners adjacent to agricultural land of potential for farming activities on neighbouring properties. 

5.9
wildlife/environmental/pest management;

wildlife and ecosystem management;

BC environmental farm plan;

partnerships/advocacy/liaising;

pesticide and pest management;

climate change and greenhouse gases;

Minimize the Impact of Agriculture on the Environment

Recommendations 
a) Educate farmers about the benefits of completing and implementing Environmental Farm Plans 
b) Lobby to have the Environmental Farm Plan (see Glossary)  program broadened to include the equine sector, hobby farmers, and new farmers 
c) Identify options for farmers to manage farm manures in a sustainable manner 
d) Investigate and adopt new technologies to deal with farm wastes, alternative energy sources, and generation of greenhouse gases 
e) Develop interface,  linkage, and communications with Department of Fisheries and Oceans and BC Ministry of Environment to create workable solutions to agriculture-environment issues in the District 
f) Educate and inform the community about the ecological goods and services agriculture provides in Maple Ridge 
g) Promote the use of natural methods of controlling pests

5.10
wildlife/environmental/pest management;

wildlife and ecosystem management;

Reduce Agriculture – Wildlife Conflict.

Recommendations 
a) Keep channels of communication open to advise on issues before they become problems  
b) Develop strategy to control populations of released domestic rabbits 
c) Work with farmers experiencing depredation from bears and deer to channel movement away from farms 
d) Support research to develop repellents and barriers for problem wildlife 
e) Identify opportunities and create incentives for land owners to participate in land management systems that enhance wildlife habitat and support agriculture

5.11

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

agricultural advisory committee;

Create a Regulatory Environment Friendly to Agriculture

Recommendations 
a) Continue to retain the AAC to advise Council on issues affecting agriculture  
b) Develop results-based approach to new regulation, so that targets and effects are assessed before regulatory policy is implemented.  
c) Monitor proposed regulations to ensure they are not unnecessarily onerous on producers and agro-development 
d) Advocate for region-wide policies for agricultural area

5.12
development and productive use of agricultural land;

zoning;

ALR;

Protect and Enhance the Agricultural Context of the Agricultural Land Reserve (to address incompatible land use zoning for ALR).

Recommendations.

a) Continue to implement OCP by concentrating growth to within the urban area boundary 
b) Create a code of good land stewardship in the  Agricultural Land Reserve (abandoned cars, trailers, machinery, trash, obsolete signage, dumped soil) to prevent contamination and visual pollution (batteries, crankcase oil, unproductive fill) 
c) Encourage property owners to build in a fashion to conserve the land base and minimize potential for conflict with agricultural activity 
d) Explore changes in the RS-3 (One Family Rural Residential) zone as it applies to land in the  Agricultural Land Reserve with respect to restrictions such as setbacks, lot coverage, and accessory buildings.

5.13

District of Kent Agricultural Area Plan (OCP Schedule E)

Topic(s): Development and Productive use of Agricultural Land, Economic Development, First Nations and Indigenous Food Systems, Food Sales, Access & Procurement, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Water Management

Sub-topic(s): recreational use of agricultural land, ALR, partnerships/advocacy/liaising, agricultural advisory committee, zoning, irrigation and drainage, local procurement, farm diversification, agri-tourism, agricultural impact assessment, farmers' markets, residential development

View policy:  HTML PDF

Topic Sub-Topic Policy or Policy Excerpt Document Location
urban-agriculture conflict/edge planning;   It is recommended the District of Kent, in situations where development may impact farm operations in any way, consider edge‐planning strategies as an effective option for protecting farmers from possible impact on their operations.   4.2.1 

development and productive use of agricultural land;

recreational use of agricultural land;

ALR;

partnerships/advocacy/liaising;

agricultural advisory committee;

It is recommended the District of Kent, in all cases where recreational trails may be considered in, or adjacent to, agricultural land, have plans reviewed by the Kent Agricultural Advisory Committee and the Agricultural Land Commission where required, and involve the agricultural community in the planning and implementation of design standards and maintenance or operation plans, to take into consideration concerns of the agricultural community and to minimize conflict 4.3 
development and productive use of agricultural land; ALR; It is recommended the District of Kent encourage amalgamation of contiguous parcels owned by one land owner to the extent possible, but not if any non‐agricultural use of any part of the parcels is proposed as a condition of amalgamation. 4.4.1
development and productive use of agricultural land;

ALR;

residential development;

It is recommended the District of Kent, as a matter of policy, discourage applications for additional residences in the Agricultural Land Reserve. 4.5.1
development and productive use of agricultural land;

zoning;

ALR;

residential development;

It is recommended the District of Kent, after discouraging applications for additional permanent dwellings on agricultural land, consider removing the Rural Residential 1 and Rural Residential 2 zones from the Zoning Bylaw so that all agricultural land has as its main purpose to provide for agricultural and related rural development. 4.5.2
water management;

irrigation and drainage;

partnerships/advocacy/liaising;

It is recommended the District of Kent work closely with Fisheries and Oceans Canada, the Fraser Valley Regional District, and the Province as required, to implement appropriate bank protection and encourage better dredging of the Fraser River. 4.6.2 

food sales, access and procurement;

local procurement;

farmers' markets;

partnerships/advocacy/liaising;

It is recommended the District of Kent make every effort, in cooperation with the Kent Agricultural Advisory Committee, the local agricultural community and the Harrison Agassiz Chamber of Commerce where appropriate, to support District farmers in making their products available for local purchase either from the farm gate or through a farmers’ market or in cooperation with other local retailers. 4.7.1 
food sales, access and procurement;

farmers' markets;

partnerships/advocacy/liaising;

It is recommended the District of Kent, in cooperation with interested local farmers and the local business community, and the Harrison Agassiz Chamber of Commerce if appropriate, review ways to encourage development of a local farmers’ market in the Agassiz and Harrison area.   4.7.2
economic development;

farm diversification;

agri-tourism;

It is recommended the District of Kent support farmers considering value‐added, vertical integration, agri‐tourism, culinary tourism or other diversification efforts by continuing to provide a supportive regulatory environment for this to occur. 4.8.1

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

agricultural advisory committee;

It is recommended the District of Kent continue to appoint a staff person as the designated first point of contact for agricultural issues and concerns, to attend all meetings of the Kent Agricultural Advisory Committee, and to prepare the background material and other items necessary for those meetings 5.1.1
development and productive use of agricultural land;

agricultural impact assessment;

partnerships/advocacy/liaising;

agricultural advisory committee;

It is recommended the District of Kent, with input from the Kent Agricultural Advisory Committee and other appropriate bodies such as the BC Ministry of Agriculture and Lands and the Agricultural Land Commission, prepare an appropriate agricultural impact assessment process so that all situations involving land‐use20 District of Kent Agricultural Area Plan applications or other issues affecting agricultural land in the District of Kent may be addressed through a consistent process.    
5.3.2 
First Nations and indigenous food systems;

partnerships/advocacy/liaising;

 

It is recommended the District of Kent continue to maintain positive relationships with First Nations communities by inviting representatives to participate in agricultural tours and other appropriate District agricultural events. 6.2.1 

City of Powell River Sustainable Community Plan Bylaw 2370

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Food Production, Food Sales, Access & Procurement, Land Access, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Water Management

Sub-topic(s): ALR, irrigation and drainage, ALR subdivision, buffer at agricultural edge, food processing, agricultural industry services, composting, community food system education, new entrants to farming, farmland trust, partnerships/advocacy/liaising, edible landscaping, livestock, food recovery/gleaning/donation, farmers' markets, residential development, urban gardens/orchard

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating

development and productive use of agricultural land;

ALR;

Maintain land with agricultural potential in the ALR for future agricultural uses.

4.3.2 (a)

 
water management;

irrigation and drainage;

Support development of on-farm water infrastructure (e.g. storage facilities, holding tanks, ponds, and drainage) on agricultural lands.

4.3.2 (c)

 
development and productive use of agricultural land;

ALR subdivision;

ALR;

The subdivision of lands within the ALR where lot area or layout will impede or fragment agricultural potential or viability is not supported.

4.3.2 (d) *
development and productive use of agricultural land;

ALR subdivision;

ALR;

Encourage a minimum lot size of 8.0 ha in accordance with the provincial standard. Neither an approving officer nor the ALC is obliged to approve applications for subdivision that meet minimum lot size specifications.

4.3.2 (e) *
development and productive use of agricultural land;

ALR subdivision;

ALR;

Encourage consolidation of small parcels to create larger farm units for agricultural use where agricultural viability will be enhanced.

4.3.2 (f) *
urban-ag conflict/edge planning;

buffer at agricultural edge;

ALR;

In order to protect ALR from incompatible or inconsistent uses, development of lands adjacent to, or within, Agricultural Land Reserve lands will be required to:

a. Minimize impacts to the natural and human-made physical features of the area, and

b. Include a buffer zone on the non-agricultural side of the parcel boundary adjacent to agricultural land

4.3.2 (g) *
economic development;

food processing;

agricultural industry services;

Consider and support initiatives to address key gaps or weaknesses in the agriculture industry’s capacity, such as food processing facilities, a commercial abattoir, marketing, communications and input costs.

4.3.2 (i)  
waste management; composting;

Investigate opportunities to use local waste products as agricultural inputs.

4.3.2 (j)  
education;

community food system education;

new entrants to farming;

Consider use of public lands for activities that contribute to enhanced food security, agricultural awareness and attracting new farmers to the region.

4.3.2 (l)  
land access;

new entrants to farming;

farmland trust;

Consider and support innovative land and mentorship access models to support new farmers in gaining access to agricultural land for production, such as farmland trusts and `Start-Up Farms` programs.

4.3.2 (m)  
economic development;

ALR;

partnerships/advocacy/liaising;

Support local organizations to acquire private land, including parcels in the ALR, for the purpose of enhancing agricultural use and farm business viability.

4.3.2 (n) *

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

Support initiatives by local organizations and individuals to enhance agricultural capacity in the region, such as the "Full Circle Farm" project.

4.3.2 (o)  

food sales, access and procurement;

farmers' markets;

Farmer's Markets are supported as a direct marketing opportunity for farmers to provide fresh locally produced fruits, vegetables, livestock, poultry and dairy products to consumers.

4.3.2 (p) *
urban agriculture;

edible landscaping;

residential development;

Encourage growing edible plants in residential building setback areas and backyards.

4.3.2 (q) *
urban agriculture;

edible landscaping;

ALR;

Encourage community gardens in various forms including consideration of a garden bed box program, support for community gardens on private land such as multi-family sites, and use of vacant City or undeveloped land in the ALR land by a not for profit organization.

4.3.2 (r) *
food production;

zoning;

livestock;

residential development;

Agricultural use in the Suburban Residential designation is encouraged (although such lands are not within the ALR) but shall exclude intensive operations such as feed lots, piggeries, poultry farms, mushroom farms, all subject to Provincial Right to Farm legislation. 

4.5.1 (d)

 
food sales, access and procurement;

food recovery/gleaning/donation;

The City supports the local food bank and other food security initiatives for community members dependent upon this service.

6.3.2 (a)

 

food production;

economic development;

urban agriculture;

urban gardens/orchard;

livestock;

Council will support the investigation and development of specific food production opportunities within the community. 

8.1.2 (h)

 

 

Corporation of Delta Agricultural Area Plan

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Food Processing, Storage & Distribution, Food Sales, Access & Procurement, Land Access, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): ALR, BC environmental farm plan, climate change and greenhouse gases, community food system education, covenants, crops, deposit of fill and dumping, disclosure agreement, farm diversification, farm traffic, farmland speculation, farmland trust, food processing, irrigation and drainage, leasing of land for agriculture, local food culture, new entrants to farming, nuisance complaints, partnerships/advocacy/liaising, recreational use of agricultural land, residential development, signage in agricultural areas, soil, tax mechanisms, urban gardens/orchard, water rate for agriculture, wildlife and ecosystem management

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt Document Location
food processing, storage and distribution;

food processing;

farm diversification;

Encourage and facilitate local on-farm processing opportunities with on-farm regulatory processes and requirements that encourage diversification 5.1.1
food processing, storage and distribution; food processing;  Investigate the feasibility of attracting processors for local crops by providing financial incentives and serviced locations. Identify and target appropriate scale niche and value chain opportunities presented by the Delta agricultural sector 5.1.1
food processing, storage and distribution; food processing; tax mechanisms; Investigate the feasibility of attracting processors using a revitalization tax exemption program bylaw 5.1.1
policy partnerships, advocacy and development; partnerships/advocacy/liaising; Lobby for the incorporation of on-farm value-added as eligible farm income for farm tax assessment purposes. 5.1.1

policy partnerships, advocacy and development;

water management

water rate for agriculture;

irrigation and drainage;

partnerships/advocacy/liaising;

Advocate with Metro Vancouver for regional bulk water rates for agriculture (e.g., Capital Regional District) or otherwise reduce the cost of municipal water to farmers) 5.1.2
  climate change and greenhouse gases; Investigate the feasibility of alternative fuel technologies (e.g., cogeneration) to support farm operations and reduce GHG emissions 5.1.2
economic development;   Encourage farmer buying groups for inputs (fertilizer, lime, feed, other inputs) 5.1.2

policy partnerships, advocacy and development;;

land access;

leasing of land for agriculture;

farmland trust;

partnerships/advocacy/liaising;

 Advocate for a regional agricultural trust to acquire agricultural land and provide affordable long term leases to farmers. 5.1.2
policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

climate change and greenhouse gases;

Lobby senior governments to investigate and research opportunities and create incentives for farmers to reduce GHG emissions. 5.1.2
policy partnerships, advocacy and development; tax mechanisms;   Lobby the Province to investigate farmstead provisions that would tax agricultural buildings and improvements of bona fide farmers at a lower agricultural rate or provide tax exemptions for farm improvements (e.g., New York State, North Dakota). 5.1.2
development and productive use of agricultural land; deposit of fill and dumping; Identify areas where dumping of waste on agricultural lands is occurring, improve frequency of clean-up, and  increase bylaw enforcement 5.1.3
education;

recreational use of agricultural land;

signage is agricultural areas;

Review and maintain signage and provide education material to recreational users that they are in an agricultural area and that agricultural activities are acceptable 5.1.3
urban-agriculture conflict and edge planning;

nuisance complaints;

covenants;

residential development;

disclosure agreement;

Require notification/disclosure on property transactions adjacent to agricultural lands that purchasers may expect normal farm practices, possibly  through a covenant 5.1.3
policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

farm diversification;

Assist farmers to navigate the regulatory requirements in pursuing innovative projects (e.g., energy and waste management technologies), on-farm value added and diversification 5.1.4
  climate change and greenhouse gases;  Work with farmers to develop technological and land based solutions to reduce greenhouse gas emissions associated with agricultural practices and to make farm business more resilient to future impacts of climate change by investing in adaptation strategies for agriculture. 5.1.4
policy partnerships, advocacy and development; partnerships/advocacy/liaising;  Support farmers in dealings with federal and provincial agencies, such as the Department of Fisheries and Oceans and BC Ministry of Environment, to ensure that conditions for efficient agriculture are enhanced, and specifically work toward “agriculture-friendly” protocols for ditch and dike maintenance that protect the environment and are timely, reasonable and feasible from an agricultural perspective 5.1.5
policy partnerships, advocacy and development; partnerships/advocacy/liaising; Build agricultural understanding in municipal Hall with agriculturally qualified staff (e.g., professional agrologist), information sessions, tours and dialogue 5.1.5
wildlife, environmental and pest management; BC environmental farm plan; Encourage environmental farm planning, the adoption of beneficial management practices, and other environmental initiatives to reduce environmental risks and regulatory compliance costs 5.1.5
water management;

crops;

food processing;

irrigation and drainage;

Ensure municipal water is accessible to support high valued crops production and on-farm processing. 5.2.1
water management; irrigation and drainage; Continue to improve agricultural drainage and irrigation  5.2.1
urban-agriculture conflict and edge planning; farm traffic; Continue to work with the farming community to explore options to improve agricultural vehicle movement (e.g., through the Highways Bylaw) 5.2.2
economic development;

new entrants to farming;

farm diversification;


In collaboration with Metro Vancouver, neighbouring municipalities and BCMA, investigate options for providing agrologist services to assist start up farmers and identify funding sources to pursue new business ideas.
5.3.1
education;

new entrants to farming;

partnerships/advocacy/liaising;

Enhance relationships with Delta farmers, secondary and post-secondary education institutions, agricultural academies, ministries and associations to facilitate events and initiatives to provide new/young farmers with training, mentoring, technical expertise, production knowledge, and access to agricultural programs that would promote knowledge transfer and build capacity in smaller scale farming 5.3.1
economic development; farm diversification;  Explore and support farming models that develop stronger connections between the farming community and the local marketplace and encourage new types of agricultural enterprise, such as community supported agriculture, cooperatives, local food alliances, and community networks. 5.3.1
education; new entrants to farming; Support on-farm internship programs (e.g., Canadian Farm Business Management Council, CRAFTOntario program, WWOOF Canada
 
5.3.1
policy partnerships, advocacy and development; partnerships/advocacy/liaising; Lobby senior governments for the development of family trust legislation to facilitate transfer of farmland between generations 5.3.1
land access;

leasing of agricultural land;

new entrants to farming;

Investigate incentives to encourage active farmland use, by improving access by aspiring and landless farmers, spurring existing non-farming farmland owners to lease out their land, exploring agricultural trusts, and encouraging longer lease terms. 5.3.2
land access;

leasing of agricultural land;

new entrants to farming;

Make municipal and Crown land available for farming under lease to young farmers and new entrants. 5.3.2
land access; farmland trust; Explore new relationships with existing land trusts (e.g., Ducks Unlimited, The Land Conservancy), to increase access to farmland by farmers. 5.3.2
development and productive use of agricultural land;

soil;

ALR;

deposit of fill and dumping;

Improve enforcement of existing regulations in farming areas including soil filling, storage, waste dumping, and maintenance of agricultural properties, engaging the AAC to assist in spotting violations and problem areas 5.3.3
development and productive use of agricultural land;

farmland speculation;

ALR;

Explore financial mechanisms to address farmland speculation and deter non-agricultural development on farmland. 5.3.3

urban-agriculture conflict and edge planning;

education;

nuisance complaints;

ALR;

residential development;

Educate rural-residential property owners about normal impacts associated with adjacent agricultural operations and create awareness among realtors and non-agricultural property purchasers of farming activities in the ALR 5.3.3
land access;

covenants

farmland trust

Encourage agricultural and other land trusts to make their farmland available to Delta famers without covenants that restrict its agricultural use. 5.3.3
education;

local food culture;

community food system education;

Build on existing farmer-supported agricultural awareness events such as “Farm Hike by Bike” (Earthwise) or “A Day at the Farm”, Delta Farm Tours, and “Meet Your Maker” events, work with local tourism/hospitality industry to initiate ‘taste of Delta’ food promotions at Delta restaurants and hotels, and other opportunities for the public to experience local food and agriculture 5.4.1
education; community food system education; Develop a multi-partner communications plan to engage farm groups e.g. by creating contact lists of farmers and farmers organizations
willing to educate the public, distributing a “Champions of Farming” speakers list to the Rotary Club, Delta Chamber of Commerce and other groups, encouraging presentations on agricultural issues and to engage the public, (e.g., agricultural awareness events, newspaper coverage, crop information, and farm field identification.
5.4.1

urban agriculture;

education;

community food system education;

urban gardens/orchard;

Support and expand opportunities for community gardens/urban agriculture demonstrations to promote agricultural awareness, through additional funding , supportive bylaws and provision of land 5.4.1
economic development; research and data collection; Encourage reports and research that show what the returns to farmers are on agricultural products, where the food dollar goes in the food chain, and the cost of food in relation to other staples in the community 5.4.1

education;

urban-agriculture conflict and edge planning;

signage in agricultural areas;

farm traffic;

Review and expand signage to identify agricultural areas, what is grown in those areas, and indicate respect for farm traffic. 5.4.1
wildlife, environmental and pest management;

wildlife and ecosystem management;

partnerships/advocacy/liaising;

Engage with the Delta Farmland and Wildlife Trust (DFWT) to promote initiatives to foster public awareness of how farmland sustains wildlife and habitat and to build support for more equitable sharing of the costs of providing ecological goods and services. 5.4.2

wildlife, environmental and pest management;

policy partnerships, advocacy and development;

wildlife nad ecosystem management;

partnerships/advocacy/liaising;

Lobby senior governments for programs to compensate farmers for wildlife crop damage, through participation in federal –provincial waterfowl damage compensation programs. 5.4.2

development and productive use of agricultural land;

policy partnerships, advocacy and development;;

wildlife and ecosystem management;

partnerships and advocacy;

Lobby the ALC, provincial ministries, BC EAO and CEAA to develop a better framework for addressing loss of land base due to public infrastructure works, transportation projects, land claims, wildlife and fisheries policy, incorporating compensation and mitigation to offset the negative impact on agriculture. 5.4.2
wildlife, environmental and pest management;

research and data collection;

wildlife and ecosystem management; 

Support research into integrated farm-level strategies to mitigate the potential for damages from waterfowl.  5.4.2

wildlife, environmental and pest management;

policy partnerships, advocacy and development;;

wildlife and ecosystem management;

partnerships/advocacy/liaising;

Advocate with Metro Vancouver to establish a program to compensate farmers for ecological goods and services that agricultural land provides (e.g. creating a regional levy) 5.4.2

wildlife, environmental and pest management;

policy partnerships, advocacy and development;

wildlife and ecosystem management;

partnerships/advocacy/liaising;

Work with environmental agencies to develop effective ways of managing agriculturally sustainable wildlife populations 5.4.2
economic development; local food culture; 

Work with Metro Vancouver and other lower Mainland municipalities to investigate the feasibility of regional branding for agricultural products, developing a “buy regional” policy for local governments, and engaging businesses, schools, government agencies, and institutions to participate.

5.4.3
 

climate change and greenhouse gases;

research and development ;

crops;

Pursue opportunities to re-instate on-farm field trials function, specifically in relation to crops grown in Delta and responses to cope with impending climate change 5.4.3
economic development;

tax mechanisms;

climate change and greenhouse gases;

Explore on-farm carbon tax and sequestration responses that would provide economic benefits to farming. 5.4.3

City of Abbotsford Agriculture Strategy

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Food Processing, Storage & Distribution, Food Sales, Access & Procurement, Land Access, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Waste Management, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): water rate for agriculture, zoning, ALR, tax mechanisms, new entrants to farming, agricultural industry services, climate change and greenhouse gases, agri-tourism, agricultural impact assessment, gravel extraction, leasing of land for agriculture, waste to energy, composting, 'benefit to agriculture' language, roads in agricultural land, farm traffic, wildlife and ecosystem management, BC environmental farm plan, partnerships/advocacy/liaising, community food system education, signage in agricultural areas, irrigation and drainage, research and data collection, siting and coverage, farmers' markets, farm worker accommodation, residential development, urban gardens/orchard

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt Document Location
water management;

water rate for agriculture;

ALR;

Decouple rural servicing rates to non-agricultural farmland uses in the ALR from
preferential rates in support of agriculture
5.1 ( c)
  zoning; tax mechanisms; Develop a more contemporary definition of agriculture, with taxation implications, to
support market opportunities in the peri-urban region
5.1 (d)
education; new entrants to farming;  Pursue initiatives to train young people and attract new entrants into agriculture 5.1 (g)

food processing, storage and distribution;

development and productive use of agricultural land;

agricultural industry services;

ALR;

Facilitate ancillary developments on agricultural lands in the ALR 5.1 (h)
waste management; education;

climate change and greenhouse gases;

research and data collection;

Pursue research into processes and technology innovations that address agricultural issues including: management of agricultural by-products, energy production, agricultural responses to climate change, agronomic impacts of gravel extraction, eco-industrial technologies and solutions, agriculture-related problems and science based solutions 5.1 (i)
economic development; research and data collection; Utilize the City’s Agricultural Trust fund to further agricultural investment, research and innovation 5.1 (j)

Food sales, access and procurement;

economic development;

farmers' markets;

agri-tourism;

Pursue strategies to promote the local food system, such as the development of a permanent Farmers Market and other marketing facilities, and integrating agro-tourism into the City’s tourism theme 5.1 (k)
 

farm worker accommodation;

partnerships/advocacy/liaising;

Work with industry and government agencies to support the employment of seasonal and foreign agricultural workers, with respect to working conditions, accommodations, cultural services and accessibility to workers. 5.1 (l)
 

agricultural impact assessment;

gravel extraction; 

Require agricultural impact assessments and reclamation plans for gravel extraction
projects, to be submitted to the City prior to extraction
5.2 (b)
land access; leasing of land for agriculture; Support the leasing of farmland (including the existing MLS system) with additional
mechanisms (agreement templates, websites and incentives) that identify potential
landlords and tenants.
5.2 (c )
development and productive use of agricultural land;

roads in agriclutural land;

siting and coverage;

Consider ways of reducing wasteful use of agricultural land for excessive building footprints, access roads, and inappropriate siting 5.2 (f)
development and productive use of agricultural land;

tax mechanisms;

residential development;

nvestigate creating a tax classification to tax rural residential at urban residential rates 5.2 (g)
development and productive use of agricultural land; residential development;  Consider ways of tightening rural residential eligibility for farm classification. 5.2 (h)
waste management; agricultural industry services; Consider centralized sites for pursuing industry solutions and enabling farm and
processing (organic and non-organic) wastes to be handled together
5.3 (a)
waste management; waste to energy; Explore synergies between waste management and energy production 5.3 (b)
waste management;

composting;

'net benefit to agriculture' language;

waste to energy;

Support cost efficient waste management solutions (such as anaerobic digestion,
gasification, composting, recycling, etc.), provided these solutions offer a net benefit to
agriculture and do not negatively impact the environment.
5.3 (c )
waste management;  research and data collection; Encourage and attract research and investigation into eco-industrial technologies and
solutions. 
5.3 (d)
  agricultural industry services; Continue to attract agri-industrial investment to industrial-business lands 5.4 (a)
development and productive use of agricultural land; agricultural industry services; In consultation with the ALC, investigate the feasibility of developing agri-industrial uses
in the ALR in relation to farms, servicing and transportation infrastructure, and City-led
agri-industrial investment policies and initiatives
5.4 (c )
economic development; research and data collection; Explore opportunities to attract agri-industrial research, technology, expertise, and
funding into the City
5.4 (d)
  agricultural industry services; Pursue the development of an agri-food technology cluster in the City directly connected
to the agricultural production base. 
5.4 (g)
water management; irrigation and drainage;  Encourage farmers to develop irrigation plans to quantify water needs and assist the City
in water supply planning
5.5 (a)

urban-agriculture conflict and edge planning;

development and productive use of agricultural land;

road in agricultural land; farm traffic;

ALR;

Plan transportation corridors in the ALR to facilitate access to farmland, minimize
disruptions to farming operations and reducing vehicle conflicts
5.5 (b)
  irrigation and drainage; Investigate providing infrastructure bundles (water, sewer, electrical, hook-up to the grid)
to areas suited/targeted for certain types of agriculture
5.5 (c)
water management; irrigation and drainage; Improve the ability of drainage systems to eliminate flooding of agricultural lands from
upland storm water runoff. 
5.5 (g)
wildlife/environmental/pest management;

wildlife and ecosystem management;

BC environmental farm plan;

Promote and support completion of environmental farm plans and use of Beneficial
Management Practices (BMPs) to improve agricultural operations and provide
environmental benefits
5.6 (a)

water management;

policy partnerships, advocacy and development;

irrigation and drainage;

partnerships/advocacy/liaising;;

 Continue to promote farmer’s interests with agencies regulating maintenance of
drainage, irrigation and flood control systems
5.6 (b)
policy partnerships, advocacy and development;

partnerships/advocacy/liaising;;

Designate City staff positions to strengthen understandings and relationships between
farmers and government (economic development officer for agriculture, agricultural
liaisons)
5.6 (c)

water management;

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;;

Involve the City in reviews and processes dealing with agency regulations affecting
agriculture and in developing more ‘agriculture-friendly’ protocols for ditch and drainage
maintenance
5.6 (d)
education; partnerships/advocacy/liaising; Raise awareness of farmers on the requirements of senior legislation (e.g., provide
presentations to DDI and ASCA AGMs, prepare brochures, etc.)
5.6 (e)
water management; irrigation and drainage; Develop agriculture-friendly scheduling processes to minimize impacts on agriculture
and facilitate City access onto private land for the purposes of ditch and drainage
maintenance
5.6 (f)

policy partnerships,

advocacy and development;

partnerships/advocacy/liaising;; Create an agricultural variance committee to deal with special circumstances where the City of Abbotsford has jurisdiction 5.6 (g)
education; community food system education; Enhance agriculture education at schools 5.7 (a)

urban agriculture;

education;

urban gardens/orchard;

community food systems education;

Support community gardens and/or urban agriculture demonstration projects and programs that promote agricultural awareness among City residents 5.7 (b)
education; community food systems education; Improve local business awareness of agriculture 5.7 (c)

education;

economic development;

signage in agricultural areas;

community food systems education;

agri-tourism;

Create signage that identifies agricultural sub-areas or “neighbourhoods” within the City,
what is grown there, among other things, provides directional signage for agri-tourism,
and directs motorists to respect farm traffic
5.7 (d)

City of Terrace Official Community Plan

Topic(s): Development and Productive use of Agricultural Land, Economic Development, First Nations and Indigenous Food Systems, Food Production, Food Sales, Access & Procurement, Land Access, Policy Partnerships, Advocacy & Development, Urban Agriculture, Waste Management

Sub-topic(s): ALR, edible landscaping, food recovery/gleaning/donation, hunting/fishing/gathering, local food culture, local procurement, partnerships/advocacy/liaising, research and data collection, residential development, tax mechanisms, urban farm, urban gardens/orchard

View policy:  HTML PDF

Topic Sub-Topic Policy or Policy Excerpt Document Location Language Rating

First Nations and indigenous food systems;

land access;

research and data collection;

hunting/ fishing /gathering;

Maintain access to natural and traditional food on lands where sources of these foods have been identified, consider undertaking an inventory of city lands to better identify these resources. pg 11  
development and productive use of agricultural land; ALR; Maintain arable lands within the Agricultural Land Reserve (ALR). pg 11  
urban agriculture; urban gardens/orchard; Support the existing community garden areas and the development of new community gardens in all areas of the community where suitable.  pg 12 *

food production;

development and productive use of agricultural land;

ALR;  Explore options to maintain and expand high quality agricultural land for food production and farming pg 11  
urban agriculture; urban gardens/orchard; Explore unique opportunities to develop community gardens in public spaces, right-of ways and utility corridors.  pg 12  
urban agriculture; urban gardens/orchard; Expand areas in Terrace where urban agricultural activities are permitted through a review of current bylaws and regulations. pg 12 *
urban agriculture; edible landscaping; Consider edible landscaping for City property. pg 12  
urban agriculture;

urban gardens/orchard;

residential development;

Provide support for residential food production efforts, including greenhouse operations, rooftop gardens and backyard gardens. pg 12  
urban agriculture;

urban gardens/orchard;

residential development;

Consider establishing food production or communal garden space requirements for all new medium and high density residential developments. pg 12  
economic development; tax mechanisms; Promote farming as a viable pursuit locally through efforts such as incentive programs or tax breaks. pg 12  
urban agriculture; urban farm; Encourage small scale commercial food production where zoning permits.  pg 12  
waste management; food recovery/gleaning/donation; Support food recovery programs to ensure fresh local products are available to all. pg 12  
food sales, access and procurement; local procurement; Encourage local business, agencies and institutions to adopt local food buying policies.  pg 12  
education; community food system education; Promote awareness offood security issues and support educational opportunities to residents on gardening, composting, food processing, storage and preparation. pg 12 *

education;

community food system education;

Support and coordinate the development of food-related educational and cultural events. pg 12  

education;

first nations and indigenous food systems;

hunting/ fishing /gathering;

Work corroboratively to promote education on traditional local and wild foods and opportunities for fishing, hunting and harvesting. pg 12 *

food sales, access and procurement;

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;  Encourage partnerships between community groups, other levels of government and health authorities to support access to healthy food for all pg 12  
food sales, access and procurement; local procurement; Aim to include 25% of locally grown food (as available in season) at municipal events.  pg 12 *
economic development local food culture; Support innovative farming and local marketing techniques to help improve the economic viability of food production in the community pg 12  

City of Vancouver Food Charter

Topic(s): Education, Food Production, Food Sales, Access & Procurement, Nutrition and Public Health, Policy Partnerships, Advocacy & Development, Urban Agriculture, Waste Management, Wildlife/Environmental/Pest Management

Sub-topic(s): composting, food recovery/gleaning/donation, livestock, local food culture, soil

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt
policy partnerships, advocacy and development;    Be leaders in municipal and regional food-related policies and programs. 
food production;    Support regional farmers and food producers.

waste management;

urban agriculture;

food recovery/gleaning/donation; Expand urban agriculture and food recovery opportunities.

waste management;

wildlife/environmental/pest management;

composting;

soil;

Promote composting and the preservation of healthy soil.
food production; livestock; Encourage humane treatment of animals raised for food.
wildlife/environmental/pest management;   Support sustainable agriculture and preserve farm land resources.

food sales, access and procurement;

nutrition and public health;

  Improve access to healthy and affordable foods.
nutrition and public health;   Increase the health of all members of our city.
education; local food culture; Talk together and teach each other about food.

 

North Shore Food Charter

Topic(s): Economic Development, Education, Food Sales, Access & Procurement, Nutrition and Public Health, Policy Partnerships, Advocacy & Development, Waste Management, Wildlife/Environmental/Pest Management

Sub-topic(s): food recovery/gleaning/donation, wildlife and ecosystem management, community food system education, local food culture, partnerships/advocacy/liaising

View policy:  HTML PDF

Topic Sub-Topic Policy or Policy Excerpt

food sales, access and procurement;

nutrition and public health;

 

We strive for everyone to have access to food choices that are:

-Safe, whole, fresh, minimally processed
-Of high quality across all North Shore jurisdictions
-Affordable for everyone
-Available with dignity and without barriers in all North Shore jurisdictions

waste management;

wildlife/environmental/pest management;

wildlife and ecosystem management;

food recovery/gleaning/donation;

We strive to:

-Support practices that protect or enhance natural ecosystems (land and water) through all stages of the food system.       -
Reclaim, recycle and re-purpose food to the greatest extent possible minimize the harmful environmental impact of food production and consumption (including transportation, packaging, processing etc.) whenever possible.

policy partnerships, advocacy and development; partnerships/advocacy/liaising;

We strive to:

-Inform the public about food security issues and support initiatives being pursued in other jurisdictions
-Advocate around food system issues regionally, provincially and nationally
-Consider and promote food security in the development of regulations and policies

economic development;;  

We strive to:

-Strengthen the local food sector’s growth and development
-Attract and promote innovative and viable food-centered enterprises
-Create jobs in our community by encouraging local food enterprise.

education;

nutrition and public health;

local food culture;

community food system education;

We strive to:

-Promote the connection between food and mental, physical and spiritual health
-Celebrate and support food cultures
-Support information sharing, education and training for children and adults that builds awareness, skills and capacity for food literacy

 

City of Pitt Meadows Agricultural Plan

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Food Processing, Storage & Distribution, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Wildlife/Environmental/Pest Management

Sub-topic(s): 'benefit to agriculture' language, agricultural advisory committee, ALR, ALR subdivision, disclosure agreement, farm home plate, partnerships/advocacy/liaising, recreational use of agricultural land, research and data collection, residential development, wildlife and ecosystem management

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt Document Location
policy partnerships, advocacy and development; agricultural advisory committee;
partnerships/advocacy/liaising;
Establish a Standing Agricultural Advisory Committee of Council. Suggested membership on the Committee includes a member of Council as liaison, two representatives nominated from the Pitt Meadows Farmers Institute, two representatives from the farming community at large, a representative representing agri-tourism interests, one member representing the Chamber of Copmmerce, one member representing ecological interests, one member representing the Katzie First Nation as a non-voting member.     
 
4.1;

urban-agriculture conflict/edge planning;


education;

disclosure agreement;
ALR;
residential development;
Request the Real Estate Board to require realtors be adequately trained about the ALR and the Farm Practices Protection Act in order to properly inform potential purchasers of ALR land about living in an agricultural area and an appropriate disclosure statement be signed. The APSC also recommends Council confirm with the Real Estate Board their commitment to maintain all ALR land in the Reserve and that tools to assist realtors with education, such as the BCMAF publication “Countryside and You”, be made available.
 
4.3;
economic development; agri-tourism;
agricultural advisory committee;
partnerships/advocacy/liaising;

 
Support and encourage agri-tourism in Pitt Meadows and liaise with the Canadian Agri-Tourism Network and the Standing Agricultural Advisory Committee to develop a strategy for agri-tourism options consistent with already existing agricultural enterprises. 
 
4.6;
development and productive use of agricultural land; ALR subdivision;
ALR;
' benefit to agriculture' language;
Support subdivision of agricultural parcels only where the number of parcels does not increase, there are no parcels created that are less than 20 acres,  and there is a net benefit to agriculture, as determined by the local Approving Officer in consultation with the Standing Agricultural Advisory Committee, with the exception of home site severance for retiring farmers consistent with existing Agricultural  Land Commission policy. Whenever possible, actively look for ways to consolidate smaller parcels to larger ones. 4.8;
development and productive use of agricultural land; farm home plate;
residential development;
Contain all future residential and farm-help dwellings within a strategically located building “envelope” in a manner that optimizes agricultural production in accordance with a policy to be developed by the District of Pitt Meadows in consultation with the Standing Agricultural Advisory Committee, the ALC and the BCMAF. 4.9;

development and productive use of agricultural land;


policy partnerships, advocacy and development;

ALR;
residential development;
partnerships/advocacy/liaising;
To maximize the agricultural land available for future agricultural uses, request the Province to review policies on non-resident ownership currently in place in other jurisdictions and consider implementing policies to encourage agricultural uses of all agricultural lands and reduce potential speculation on value of farmland. 4.11;
economic development; agricultural industry services; Investigate a suitable site for an Agricultural Industrial Park, to house value-added agricultural enterprise activities that do not meet the criteria as developed for value-added agricultural enterprise activities on a farm site....( The APSC recommends the site be selected in consultation with the Standing Agricultural Advisory Committee, Engineering and Development Services, the general public and other relevant groups. 4.13;
food processing, storage and distribution; zoning;
 
Allow storage of farm inputs on a bona fide farm without further regulation, provided the farm input is not environmentally hazardous, is necessary for the farm operation, will be used in one growing year, and is safely stored at least 15 metres from natural watercourses, ditches or streams and is in accordance with established provincial legislation, regulation, and best practices guidelines.  4.17;
wildlife/environmental/pest management; wildlife and ecosystem management;
research and data collection;
Have the Standing Agricultural Advisory Committee, in consultation with BCMAF, the Pitt Meadows Farmers Institute and others, encourage further research into, review of, and adoption of, alternative bird management practices that are less intrusive than bird cannons.  4.18;
wildlife/environmental/pest management; wildlife and ecosystem management;
research and data collection;
agricultural advisory committee;
partnerships/advocacy/liaising;
Have the Standing Agricultural Advisory Committee, in cooperation with the Pitt Meadows Farmers Institute and the BCMAF, continually monitor, review and encourage the use of new technologies and practices which may limit the effects of wildlife on the agriculture industry. 4.21;
development and productive use of agricultural land; recreational use of agricultural land;
ALR;
Do not allow any more golf courses or driving ranges on any ALR land in Pitt Meadows. 4.24;