North Shore Food Charter
Topic | Sub-Topic | Policy or Policy Excerpt |
---|---|---|
food sales, access and procurement; nutrition and public health; |
We strive for everyone to have access to food choices that are: -Safe, whole, fresh, minimally processed |
|
waste management; wildlife/environmental/pest management; |
wildlife and ecosystem management; food recovery/gleaning/donation; |
We strive to: -Support practices that protect or enhance natural ecosystems (land and water) through all stages of the food system. - |
policy partnerships, advocacy and development; | partnerships/advocacy/liaising; |
We strive to: -Inform the public about food security issues and support initiatives being pursued in other jurisdictions |
economic development;; |
We strive to: -Strengthen the local food sector’s growth and development |
|
education; nutrition and public health; |
local food culture; community food system education; |
We strive to: -Promote the connection between food and mental, physical and spiritual health |
Municipality:
Document Type:
Food Charter
Level of Government:
regional
Topic(s):
Sub-topic(s):
Policy URL:
http://www.tablematters.ca/tm-projects/north-shore-food-charter/
Policy File:
Region:
Metro Vancouver
Province:
British Columbia
Year:
2013
Supplementary Information:
No
Population Range:
>75,000