City of Revelstoke Food Charter
Topic | Sub-Topic | Policy or Policy Excerpt |
---|---|---|
policy partnerships, advocacy and development process; | Consider potential impacts on food security in all government, business and personal decisions. | |
food sales, access and procurement;
|
Improve access to healthy and affordable foods. | |
food self reliance; | Facilitate household and community-based food production and preservation for self-reliance; | |
waste management; wildlife/environmental/pest management; |
composting; wildlife and ecosystem management; |
Promote composting and the preservation of healthy soil. |
hunting/fishing/gathering; | Encourage responsible and sustainable harvesting of wild foods. | |
development and productive use ofagricultural land; | Help to preserve regional farmlands and increase use of arable land for sustainable food production. | |
food production; |
Support local and regional farmers and food producers. | |
food production; |
livestock; | Encourage humane treatment of animals raised for food. |
nutrition and public health; | Promote food safety. | |
education; | community food system education; | Identify educational opportunities that promote food knowledge. |
local food culture; | Celebrate the diversity of our food cultures. | |
wildlife/environmental/pest management | wildlife and ecosystem management; | Manage food production in ways that reduce conflict with wildlife. |
Municipality:
City of Revelstoke
Document Type:
Food Charter
Level of Government:
Municipal
Topic(s):
Sub-topic(s):
Policy URL:
http://www.cityofrevelstoke.com/Index.aspx?NID=381
Policy File:
Region:
Columbia-Shuswap
Province:
British Columbia
Year:
2014
Supplementary Information:
No
Population Range:
4,000-9,999